CREAMY WHITE CHICKEN CAPRESE LASAGNA

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Creamy White Chicken Caprese Lasagna image

Make and share this Creamy White Chicken Caprese Lasagna recipe from Food.com.

Provided by Kari Bass

Categories     Chicken

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 11

3 cups cooked and shredded chicken (I used rotisserie chicken)
1 (14 ounce) can artichoke hearts, drained, chopped
1 (8 ounce) package shredded mozzarella cheese
1/2 cup grated parmesan cheese
1/2 cup sun-dried tomato, chopped and drained
1.5 (8 ounce) packages low-fat cream cheese
1 cup half-and-half
1 teaspoon minced garlic
1/4 cup fresh basil, chopped
12 lasagna noodles, cooked
12 slices whole milk mozzarella

Steps:

  • Preheat oven to 350F.
  • In a large bowl, combine chicken, artichokes, 1 cup mozzarella, grated parmesan, ½ the basil and tomatoes. Set aside.
  • In a separate bowl using an electric mixer, beat cream cheese, ½ and ½ and garlic until well combined. Using a spoon, stir in half the basil. Set half of the cream cheese mixture aside and stir the remaining half in with the chicken mixture.
  • Take half of the cream cheese mixture (without the chicken) and spread it into a 9x13 baking dish, covering the bottom. Lay 3 noodles on top and then top with ⅓ of the chicken mixture. Repeat the noodles and chicken mixture two more times, ending with a noodle layer.
  • Top with the last half of the cream cheese mixture.
  • Place the whole milk mozzarella slices on top in rows of three, like shown.
  • Sprinkle the shredded mozzarella over everything, and then top with more basil if desired.
  • Bake 25 minute or until heated through.
  • Slice and serve! Enjoy!

Nutrition Facts : Calories 732.6, Fat 42.1, SaturatedFat 24.2, Cholesterol 139, Sodium 1063.2, Carbohydrate 50.9, Fiber 7.7, Sugar 6.5, Protein 39.1

Brandon Writer
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I've tried several lasagna recipes, but this one is my favorite by far. It's so easy to make and it always turns out perfect.


Cornerstone Newcity
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This lasagna is the perfect comfort food. It's cheesy, gooey, and delicious. I love it!


Princess Doll
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I made this lasagna for a party and it was a huge success. Everyone loved it!


Dante Morris
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This lasagna was a bit too rich for my taste. I prefer a lighter dish.


Adrianna Birrueta
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I'm not a big fan of lasagna, but this recipe changed my mind. It was so delicious and flavorful. I will definitely be making this again.


Mark West
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I've made this lasagna several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


ashraful Kobir
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This lasagna was good, but not great. I think it needed more seasoning.


Memar Meke
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I followed the recipe exactly and the lasagna turned out dry and overcooked. I'm not sure what went wrong.


Rehab Kandil
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This lasagna was a bit bland for my taste. I think I would have preferred a traditional tomato sauce instead of the white sauce.


Brianna “Bri” Grayson
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The lasagna was absolutely delicious! The chicken was cooked perfectly and the white sauce was creamy and flavorful. I will definitely be making this again.


Jefferson Reyes
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This lasagna is amazing! The flavors are incredible and it's so easy to make. I've made it several times and it's always a hit.


Gam Ton
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I love this lasagna! It's my go-to recipe for special occasions. The chicken is always tender and juicy, and the white sauce is to die for.


Elizabeth Akinyi
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This lasagna was easy to make and so delicious. I used rotisserie chicken to save time, and it worked great. The caprese filling was a nice change from the traditional tomato sauce.


Kuzi Yuya
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I followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, gooey, and delicious. My husband and kids loved it.


Proud Lady
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This lasagna was a hit with my family! The chicken was tender and juicy, and the white sauce was creamy and flavorful. The caprese filling added a nice touch of freshness. I will definitely be making this again.