Steps:
- Combine chives, parsley and basil and pulse until chopped. Add olive oil and pulse again until silky and emulsified. Transfer to a bowl and season with salt and lemon juice to taste.
- In a 10 inch skillet, heat the olive oil over medium heat. Add garlic and cook 1 minute. Add beans and season with salt and pepper.
- Cook, stirring occasionally until the flavors meld -- 2-3 minutes. With the back of a spoon or spatula, smash about 1/2 cup of beans and stir until incorporated.
- Add stock and bring to a gentle simmer. Cook until sauce becomes creamy and is reduced by about half - 1-2 minutes. Smash additional beans and add a few more tablespoons of water if needed tor each desired consistency.
- Transfer beans to a bowl and swirl with herb oil. Taste and adjust seasonings.
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Bigshotzzz
[email protected]This dish was absolutely delicious! The beans were creamy and flavorful, and the herb oil added a nice touch of brightness. I will definitely be making this again.
Jazzy chick
[email protected]I'm not usually a fan of beans, but this dish changed my mind. The beans were so creamy and flavorful, and the herb oil was the perfect complement. I will definitely be making this again!
Akeelu Ibraheemkinging
[email protected]This recipe was easy to follow and the dish turned out great! The beans were tender and creamy, and the herb oil added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a healthy and easy meal.
Dhdhdh dhdhx
[email protected]This dish was a bit too salty for my taste. I think I would have liked it more if I had used less salt.
AYUSHA
[email protected]This dish was absolutely delicious! The beans were creamy and flavorful, and the herb oil added a nice touch of brightness. I will definitely be making this again.
Daja Thomas
[email protected]This recipe was a bit too bland for my taste. I think I would have liked it more if I had added some more spices or herbs.
Minahil Saleem
[email protected]I'm not usually a fan of beans, but this dish changed my mind. The beans were so creamy and flavorful, and the herb oil was the perfect complement. I will definitely be making this again!
Geoffrey Nino
[email protected]This dish was easy to make and the results were delicious! The beans were tender and creamy, and the herb oil added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a healthy and easy meal.
RAZA BHAI
[email protected]I love this recipe! The beans are so creamy and the herb oil is so flavorful. I've made this dish several times and it's always a hit with my family and friends.
Namiyingo Sumayiya
[email protected]This dish was a bit too salty for my taste. I think I would have liked it more if I had used less salt.
Sattar Mia
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy beans and flavorful herb oil. I will definitely be making this again.
Amanda Mathews
[email protected]This recipe was easy to follow and the dish turned out great! The beans were creamy and flavorful, and the herb oil added a nice touch of brightness. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
Slader Devoe
[email protected]This dish was a bit bland for my taste. I think I would have liked it more if I had added some more spices or herbs.
Emanuel McCord
[email protected]I love this recipe! The beans are so creamy and the herb oil is so flavorful. I've made this dish several times and it's always a hit with my family and friends.
Mandy G
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans are hearty and filling, and the herb oil adds a lot of flavor. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
Raja Hadi
[email protected]I'm not usually a fan of beans, but this dish changed my mind. The beans were so creamy and flavorful, and the herb oil was the perfect complement. I will definitely be making this again!
Emmanuel Ositadimma
[email protected]This dish was absolutely delicious! The beans were creamy and flavorful, and the herb oil added a nice touch of brightness. I will definitely be making this again.