CREAMY WATERMELON PIE
This is 1 of my late wife's recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album
Provided by Rev BJ Friley
Categories Fruit Desserts
Number Of Ingredients 5
Steps:
- 1. In a mixing bowl - combine milk and lime juice
- 2. Fold in whipped topping and cubed watermelon
- 3. Pour into pie crust
- 4. Refrigerate for atleast 2 hours before slicing
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K Huff
[email protected]This pie is absolutely delicious! I highly recommend it.
Jorge Donele
[email protected]This pie is a great way to get kids to eat their fruits.
Furqan Hameed
[email protected]This pie is always a hit at parties and potlucks.
Sam Ryan
[email protected]I love that this pie is so versatile. You can add different fruits or nuts to the filling, or you can even make a chocolate version.
Emmanuel Joy
[email protected]This pie is a great make-ahead dessert. You can make it a day or two in advance and it will still be delicious.
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[email protected]This pie is perfect for a hot summer day.
Sula Rahe
[email protected]This pie is a great way to use up leftover watermelon.
Uzumaki Naruto
[email protected]I love the simplicity of this pie. It's made with just a few ingredients, and it's always a success.
Helen Niguse
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and it's always a hit with my family and friends.
Fazi XKhan
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. I might try reducing the amount of sugar next time.
Nomsa Quinton
[email protected]I'm not usually a fan of watermelon, but this pie was surprisingly delicious. The creamy filling and the graham cracker crust were the perfect balance of flavors.
Angel David
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen watermelon, so I can enjoy it all year round.
Viten King
[email protected]This pie was a huge hit at my last party! Everyone loved the creamy, refreshing filling and the graham cracker crust was the perfect complement. I'll definitely be making this again.