CREAMY WASABI-MUSTARD SEAFOOD SAUCE
This is for those who love the pungent tastes of wasabi and mustard! I think it's just right, enough to perk up your sinuses - but not too much. In addition to being a good dipping sauce for fried seafood, it's tasty as part of a tuna or egg salad dressing, or with a green salad or on avocado slices.
Provided by EdsGirlAngie
Categories Sauces
Time 15m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small bowl.
- Season with salt and pepper to taste, cover and refrigerate for at least 2 hours before serving.
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Di'Lynn Randolph
[email protected]This sauce is delicious! It's the perfect balance of creamy, spicy, and tangy. I love it on shrimp, fish, and even chicken.
Soban Ansari
[email protected]I love this sauce! It's so creamy and flavorful. I've used it on shrimp, fish, and even chicken. It's always a hit.
Obaid Awan
[email protected]I've made this sauce several times and it's always a hit. It's the perfect sauce for seafood.
Not_ SHEXA
[email protected]This sauce is easy to make and it's always a hit with my guests. I love the way it complements the flavor of seafood.
Miquel Kustner
[email protected]I made this sauce for my family and they all loved it! It's a great way to add flavor to seafood.
Huncho Jnr
[email protected]This sauce is delicious! It's the perfect balance of creamy, spicy, and tangy. I love it on shrimp, fish, and even chicken.
Joe Egan
[email protected]I love this sauce! It's so creamy and flavorful. I've used it on shrimp, fish, and even chicken. It's always a hit.
CATHERINE LENKAT ISTIFANUS
[email protected]This sauce is a great way to add flavor to seafood. It's easy to make and it's always a hit.
Godfrey Daniel
[email protected]I made this sauce for a party and everyone loved it! It's so easy to make and it's always a crowd-pleaser.
Irfan Liaqat ALI
[email protected]This sauce is amazing! It's the perfect combination of creamy, spicy, and tangy. I love it on shrimp, fish, and even chicken.
M82B Gaming
[email protected]I love this sauce! It's so versatile and can be used on a variety of seafood dishes. I've used it on shrimp, salmon, and even tilapia. It's always a hit.
Venu Rock
[email protected]This sauce was easy to make and really tasty. I used it on some salmon and it was perfect. The sauce had a nice balance of flavors and it didn't overpower the fish.
Moslam Moslam
[email protected]I tried this sauce on some grilled shrimp and it was delicious! The wasabi and mustard gave it a nice kick, and the creaminess of the yogurt made it really smooth. I'll definitely be using this sauce again.
Moshfiqur Rahman
[email protected]This sauce was incredible! I made it for a seafood boil and it was a huge hit. The flavors were perfectly balanced and it added a ton of flavor to the seafood. I'll definitely be making this again.