CREAMY VANILLA FROSTING/ICING
I'm a baker at heart, but I've never had any luck with icing, until this recipe. I've combined a few recipes that didn't work and ended up with this easy, fluffy, and delicious icing recipe. It takes wonderfully to food colorings and other flavors.
Provided by Thrilla49
Categories Dessert
Time 22m
Yield 9 inch cake
Number Of Ingredients 4
Steps:
- Cream butter in a standing mixer for about 5 minutes or until fluffy.
- Keeping the mixer on, add the vanilla.
- Add the powdered sugar, a little at a time until fully incorporated. With about half of the sugar in, add 2 tbls. of whipping cream.
- Pour in the rest of the powdered sugar and then the remaining 2 tbls. of whipping cream. Continue mixing until you get a nice, fluffy, creamy consistency.
- Add any other flavorings or color and store in the refrigerator until it's ready to be spread. Can be made ahead of time. Double recipe for two 9 inch cakes.
Nutrition Facts : Calories 343, Fat 17.9, SaturatedFat 11.3, Cholesterol 49.8, Sodium 112.1, Carbohydrate 46.8, Sugar 45.8, Protein 0.3
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Kawsur Dj
[email protected]This frosting is delicious! It's the perfect topping for any cake or cupcake.
Luis Rivera
[email protected]This frosting is a bit too bland for my taste. I think I'll add some vanilla extract next time.
Rohan Das
[email protected]This frosting is perfect for decorating cakes and cupcakes. It's also great for filling pastries.
Bridgette Dube
[email protected]This frosting is a bit too sweet for my taste. I think I'll use less sugar next time.
Enebuse Harrison
[email protected]This frosting is easy to make and it always turns out great. I love that I can make it ahead of time and store it in the fridge.
Adnan Dane
[email protected]I love this frosting! It's so smooth and creamy, and it goes perfectly with any type of cake or cupcake.
Talha Asad
[email protected]This frosting is a bit too thick for my taste. I had to add some milk to thin it out.
Tanmay Chakraborty
[email protected]This frosting is delicious! It's the perfect balance of sweetness and creaminess. I'll definitely be making this again.
Mode Omar
[email protected]This frosting is a bit too runny for my taste. I had to add some more powdered sugar to thicken it up.
Mohamde Fahi
[email protected]I love how versatile this frosting is! I've used it on cakes, cupcakes, cookies, and even brownies. It's always a hit with my friends and family.
yid Diya
[email protected]This frosting is just okay. It's not bad, but it's not great either. I think I'll try a different recipe next time.
Tanvir Tanvir
[email protected]This frosting is perfect for beginners! It's so easy to make and it always turns out great. I love that I can customize it with different flavors, too.
Hajah Sherman
[email protected]I'm not sure what I did wrong, but my frosting turned out grainy. It was still edible, but it wasn't as smooth and creamy as I expected.
Tanya Manuel
[email protected]This frosting is way too sweet for my taste. I had to add some lemon juice to balance it out.
Esha Majhi
[email protected]Meh.
Rabeya Khan
[email protected]This frosting is a game-changer! It's so light and fluffy, and it pairs perfectly with any type of cake or cupcake. I'll never use another frosting recipe again.
Titus Kiptoo
[email protected]I love this frosting! It's so easy to make and it always turns out perfect. I've used it on cakes, cupcakes, and even cookies. It's always a hit!
Lexus Is300
[email protected]This frosting is divine! It's so smooth and creamy, and the vanilla flavor is just perfect. I used it to frost a vanilla cake, and it was a huge hit with my family and friends.