Simmer sweet potato and turnip with onion and garlic and puree for a perfectly balanced soup.
Provided by Food Network Kitchen
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Heat the butter in a medium saucepan over medium heat. Add the onion and cook, stirring, until tender, 3 to 5 minutes. Add the potato, garlic, rosemary, thyme, nutmeg, 1/2 teaspoon salt and a few grinds of pepper and cook, stirring, until the potatoes are well coated, 2 to 3 minutes more. Pour in the stock and bring to a simmer.
- Add the sweet potato and turnip and simmer until the vegetables are tender, about 20 minutes, adjusting the heat as needed to maintain a simmer. Remove from the heat and cool at least 5 minutes. Remove and discard the herbs and carefully puree until smooth with a handheld immersion blender or in 2 to 3 batches in a blender (do not fill the blender more than halfway full per batch).
- Stir in the cream and reheat the soup if necessary, adjusting the consistency and seasoning with water, salt and pepper.
- Serve hot sprinkled with grated Parmesan.
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Meggan Honeycutt
[email protected]I'm always looking for new and exciting soup recipes. This one is definitely a keeper!
Rakib Khan
[email protected]This soup is also a great way to use up leftover turkey or chicken.
Murad Mohammed
[email protected]I like to serve this soup with a side of crusty bread or crackers.
Milo Wilber
[email protected]This soup is also a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve.
bluefoxywolf E
[email protected]I love making this soup in the fall when turnips and sweet potatoes are in season. It's a great way to enjoy the flavors of the season.
Dashti Brothers
[email protected]This soup is a great source of vitamins and minerals. It's a healthy and delicious way to stay warm during the winter months.
Sweetheart Lucky
[email protected]I'm not a huge fan of turnips, but I really enjoyed this soup. The sweet potatoes and spices balance out the flavor of the turnips perfectly.
Aman Rokaha
[email protected]This soup is very affordable to make. It's a great way to feed a large family on a budget.
Ashik Ahamed Milon
[email protected]This soup is a great way to use up leftover turnips and sweet potatoes.
Passion Joseph
[email protected]I love how versatile this soup is. You can add different vegetables or spices to it to change up the flavor.
Bendy tube gaming
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's so easy to make and it's always a hit with my family.
Naseeha Naseeha
[email protected]This is the perfect soup to warm you up on a cold day. It's also very filling and satisfying.
PS èC úO NoYoN
[email protected]This soup is so creamy and flavorful. I love the hint of sweetness from the sweet potatoes.
Ardit Karai
[email protected]I would definitely recommend this soup to anyone looking for a delicious and easy-to-make winter dish.
Zyra Bradley
[email protected]I made this soup for my family and they loved it! Even my picky eater son ate two bowls.
Kanteno Asoma
[email protected]This soup is also very easy to make. I was able to have it on the table in about 30 minutes.
Sk Mokles
[email protected]I love the combination of sweet potatoes and turnips in this soup. They pair perfectly together and create a smooth and creamy texture.
Hasibur Islam
[email protected]This Creamy Turnip and Sweet Potato Soup is a delicious and comforting dish. It's perfect for a cold winter day.