Make and share this Creamy Turkey Tetrazzini recipe from Food.com.
Provided by Dorn2077
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Saute onions and mushrooms in butter.
- Add broth and cream cheese;.
- stir over low heat until cream cheese is melted.
- Add remaining ingredients except parmesan cheese; mix lightly.
- Pour into 1-1/2 quart casserole; sprinkle with parmesan cheese.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 400.5, Fat 24.1, SaturatedFat 14.5, Cholesterol 83.3, Sodium 543.9, Carbohydrate 28.5, Fiber 1.6, Sugar 1.9, Protein 17.6
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Sophia Hogg
[email protected]I'm not a big fan of turkey, but this recipe might change my mind.
Nwankwo Chimaobi
[email protected]This recipe is on my list to try. It sounds delicious.
sami mohammadi (007)
[email protected]I can't wait to try this recipe! It looks so good.
Heart Moon
[email protected]This recipe is definitely a keeper! It's easy to make and so delicious.
Aziz Danish
[email protected]The sauce was too thick for my taste. I added some milk to thin it out.
Amjad Reyyan
[email protected]I found this recipe to be a little bland. I added some extra spices and herbs to give it more flavor.
UAE Dubai
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
yadab basnet
[email protected]I love how versatile this recipe is. I've made it with different types of pasta and vegetables, and it's always delicious.
fasikahirbora nehimyabirhanu
[email protected]This was my first time making turkey tetrazzini and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Racquel Barnett
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The sauce is rich and flavorful, and the turkey is cooked perfectly.
kashiram Basnet
[email protected]This Creamy Turkey Tetrazzini was a hit with my family! It was easy to make and so delicious. I loved the creamy sauce and the tender turkey.