CREAMY TURKEY GRAVY

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Creamy Turkey Gravy image

With my easy recipe, even someone who has never made homemade gravy before can be assured of success. -Phyllis Schmalz, Kansas City, Kansas.

Provided by Taste of Home

Time 15m

Yield 2-1/3 cups.

Number Of Ingredients 6

2 tablespoons cornstarch
2 tablespoons turkey drippings
1/8 teaspoon salt
1/8 teaspoon pepper
2 cups chicken broth
1/4 cup whole milk

Steps:

  • In a small saucepan, mix cornstarch, drippings, salt and pepper until smooth. Gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened.

Nutrition Facts : Calories 38 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 234mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

Richard Mcdonald
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This gravy was delicious! It was the perfect addition to my Thanksgiving dinner.


Micheal Chidimma
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This gravy was a bit bland for my taste. I added some extra seasonings and it was much better.


Bell Krarup
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I've made this gravy several times now and it's always a hit. It's so easy to make and it tastes amazing.


Alexica Adams
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This gravy was a little too thick for my taste, but it still tasted good. I will try thinning it out next time.


scott kane
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I was looking for a creamy turkey gravy recipe and this one did not disappoint. It was so easy to make and it tasted delicious.


Jackline Shaker
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This gravy was easy to make and it tasted great. I will definitely be making it again.


Tamilasami Tamilasami
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I followed the recipe exactly and the gravy turned out perfectly. It was so smooth and creamy, and it had the perfect amount of flavor. I highly recommend this recipe.


Shahnawaz B
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This gravy was amazing! I used it on my turkey and it was the best gravy I've ever had.


Akash Tripura
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I made this gravy for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this gravy again.


Mabel Chizoba
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This gravy was a hit at our Thanksgiving dinner! It was so creamy and flavorful, and it perfectly complemented the turkey. I will definitely be making this gravy again next year.