CREAMY TURKEY AND BISCUITS

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Creamy Turkey and Biscuits image

In Miles City, Montana, Annette Gorton turns leftover holiday turkey into a quick, comforting casserole that gets plenty of appeal when topped with refrigerator biscuits. "Even my finicky youngster likes this one!" Annette notes.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4-6 servings.

Number Of Ingredients 10

1/3 cup chopped green pepper
1/3 cup chopped onion
3 tablespoons butter
1/4 cup biscuit/baking mix
1-1/2 cups milk
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2 cups cubed cooked turkey
1 cup frozen peas
2 tubes (7-1/2 ounces each) refrigerated buttermilk biscuits
3/4 cup shredded cheddar cheese

Steps:

  • In a large saucepan, saute green pepper and onion in butter until tender. Stir in biscuit mix until blended. Gradually add milk and soup; stir until blended. Bring to a boil; cook and stir for 2 minutes. Stir in turkey and peas. Transfer to a greased 13-in. x 9-in. baking dish. Separate biscuits and arrange over the top. Sprinkle with cheese. Bake, uncovered, at 425° for 17-20 minutes or until golden brown.

Nutrition Facts : Calories 388 calories, Fat 18g fat (10g saturated fat), Cholesterol 76mg cholesterol, Sodium 955mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 2g fiber), Protein 24g protein.

murad shah
smurad@yahoo.com

This recipe is a family favorite! We make it every year for Thanksgiving and it's always a hit. The turkey is always moist and flavorful, and the biscuits are always fluffy and buttery.


Marivic Barili
marivicb46@hotmail.com

The biscuits were a little dry, but the turkey was delicious.


im_roxyy
im_roxyy25@hotmail.com

I've made this recipe several times and it always turns out great. The turkey is always moist and flavorful, and the biscuits are always fluffy and buttery.


Tyla Kock
kock_t42@hotmail.com

This recipe was a disappointment. The turkey was dry and the biscuits were tough. I will not be making this again.


Khagendra Tamang
tamangk44@yahoo.com

Not a fan of the creamy sauce, but the turkey and biscuits were good.


Jackie Garcia
j.garcia38@yahoo.com

This recipe is a keeper! The turkey was cooked perfectly and the biscuits were light and fluffy. I will definitely be making this again.


Mugisha Baby
m@yahoo.com

This was the best turkey and biscuits I have ever had! The turkey was so moist and flavorful, and the biscuits were so fluffy and buttery. I will definitely be making this again and again.


Miraluna Liblora
liblora-m70@yahoo.com

The creamy sauce was a little too rich for my taste, but the turkey and biscuits were delicious.


Md mejanur
m-mejanur@yahoo.com

This recipe was easy to follow and the results were delicious. The turkey was moist and tender, and the biscuits were flaky and fluffy. I will definitely be making this again.


Lynnita Loff
loff_l74@gmail.com

I followed the recipe exactly and it turned out great! The turkey was moist and flavorful, and the biscuits were fluffy and buttery. I will definitely be making this again.


Cotter Mason
c_mason@gmail.com

The turkey was a little dry, but the biscuits were delicious.


KIRAINGWA KAMWERU
k-k@gmail.com

I made this for my family and they loved it! The creamy sauce was the perfect complement to the turkey and biscuits. I will definitely be making this again.


Susara Theunissen
ts@yahoo.com

This creamy turkey and biscuits recipe was a hit! The biscuits were fluffy and the turkey was moist and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.