CREAMY TORTELLINI WITH HAM, MUSHROOMS AND PEAS
Make and share this Creamy Tortellini With Ham, Mushrooms and Peas recipe from Food.com.
Provided by lazyme
Categories Ham
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large saucepan, cook tortellini to desired doneness as directed on package.
- Drain; rinse with hot water.
- Return to saucepan.
- Add remaining ingredients; blend well.
- Cook over medium heat until sauce is thickened and smooth, stirring constantly.
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Queen Asia
[email protected]I made this dish for a special occasion dinner and it was a huge hit. The creamy sauce was so rich and flavorful, and the tortellini was cooked perfectly. The ham, mushrooms, and peas added a nice touch of elegance. I would definitely make this dish
Arah Tawhitapou
[email protected]This recipe has become a family favorite at our house. My kids love the creamy sauce and the ham, and I love how easy it is to make. It's a great weeknight meal that the whole family can enjoy.
Muhammad Awais Memon
[email protected]This creamy tortellini dish is the ultimate comfort food. It's warm, creamy, and cheesy, with just the right amount of ham, mushrooms, and peas. I love to make it on a cold winter night when I'm craving something cozy and delicious.
Harccess Azeez
[email protected]I made this dish for a party and it was a huge success! Everyone loved the creamy sauce and the tender tortellini. I also appreciated how easy it was to make ahead of time. I simply assembled the dish and refrigerated it, then baked it just before se
Orbit Saturn
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it in under 30 minutes, and it turned out perfectly. The sauce was creamy and flavorful, and the tortellini was cooked just right. I will definitely be making this
Jordan Pillay
[email protected]The flavors in this dish are amazing! The ham, mushrooms, and peas all complement each other perfectly, and the creamy sauce brings it all together. I especially loved the hint of nutmeg in the sauce. It added a nice touch of warmth and complexity.
Waseem tahir Khattak
[email protected]I love that this recipe uses whole wheat tortellini and low-fat milk to make it a healthier choice. The creamy sauce is still rich and flavorful, but it's not as heavy as traditional cream sauces. I also added some chopped spinach to the sauce for an
RuMy Vai
[email protected]This was a quick and easy weeknight meal that my whole family enjoyed. The tortellini cooked in the sauce in just a few minutes, and the ham, mushrooms, and peas added a nice bit of flavor. I served it with a side salad and it was a perfect meal.
Lytashe Marshall
[email protected]I've been making this recipe for years and it's always a hit with my family and friends. The creamy sauce is so rich and flavorful, and the ham, mushrooms, and peas add a nice touch of texture and flavor. I like to serve it with a side of garlic brea
Lana Malesevic
[email protected]This creamy tortellini dish was an absolute delight! The combination of ham, mushrooms, and peas in a creamy sauce was simply divine. I especially loved how the tortellini held the sauce so well, making each bite a flavorful experience. I followed th