CREAMY TOMATO SOUP
Provided by Giada De Laurentiis
Categories side-dish
Time 55m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Heat a 3-quart Dutch oven over medium heat. Add 2 tablespoons olive oil and the carrots, celery, onion and 1 teaspoon salt. Stir with a wooden spoon and cook until the vegetables begin to soften, about 4 minutes. Add the cherry tomatoes and chicken stock and stir to combine. Nestle the Parmesan rind and basil in the soup and bring to a simmer. Reduce the heat to maintain a gentle simmer and cook, stirring often to prevent the rind from sticking to the bottom of the pan, for about 25 minutes.
- Remove the basil and Parmesan rind and discard. Stir in the mascarpone, the remaining tablespoon of olive oil and 1/2 teaspoon salt. Puree the soup until smooth with a stick blender. Serve topped with crumbled bacon.
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Patience Omonigho
[email protected]I'm not a fan of tomato soup, but this recipe is really good.
Raju Gaskanti
[email protected]This soup is amazing! I've made it several times and it's always a hit.
anas cali
[email protected]Meh.
Shahid Patni
[email protected]This soup is bland and boring.
Aisha Hanifa
[email protected]This soup is a bit too tangy for my taste.
Alamzeb Dilsoz
[email protected]I love this soup! It's so creamy and flavorful.
Shannon Whitfield
[email protected]Easy to make and very tasty. I will definitely make this again.
MechaDeka
[email protected]This soup is delicious! I love the rich flavor of the tomatoes and the creaminess of the soup. It's the perfect comfort food for a cold winter day.
Rehmatullah khan
[email protected]This soup was a bit bland for my taste. I added some extra garlic and chili powder, and that helped a lot. Overall, it's a good basic recipe that can be easily customized to your own taste.
A real Vampire
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. It's so creamy and flavorful, and the addition of the herbs really makes it special. I'll definitely be making this again.
Andrei Dumitrescu
[email protected]This soup is so easy to make, and it's so flavorful. I love the combination of the tomatoes, cream, and herbs. It's the perfect comfort food for a cold day.
rabia abbasi
[email protected]Absolutely delicious! I made this soup for a dinner party, and it was a huge hit. The creamy texture and tangy tomato flavor were perfect. I will definitely be making this again.