CREAMY TOMATO BISQUE
Make and share this Creamy Tomato Bisque recipe from Food.com.
Provided by CaliforniaJan
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a deep saucepan, melt butter and saute onion and garlic until golden. Slice tomatoes (if using canned tomatoes, drain first) and add with dry mustard, salt, and pepper. Simmer, uncovered, 8 - 10 minutes.
- Stir in tomato paste. (If tomatoes are not full-flavored, you may wish to add more paste.) Add flour and chicken broth, then bring to a boil, stirring constantly. Puree in a blender, then strain to remove seeds and skins. Add 1 - 2 cups light cream.
- Reheat to serve, but do not boil. add sherry to taste. This soup keeps well and may be frozen.
Nutrition Facts : Calories 226.8, Fat 14.4, SaturatedFat 8.7, Cholesterol 41.7, Sodium 504, Carbohydrate 16.5, Fiber 2.8, Sugar 6.6, Protein 5.4
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Nambatya Mariam
[email protected]This soup was a bit bland for my taste, but it was still good. I think I'll add some extra spices next time I make it.
AB MEDIA
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make and it always turns out perfectly. I love the creamy texture and the tangy tomato flavor. It's the perfect soup for a cold day.
Wakio
[email protected]This soup is amazing! It's so creamy and flavorful, and it's the perfect comfort food for a cold day. I love that it's also relatively healthy, so I can feel good about eating it.
Legend Gujjar
[email protected]This soup was just what I needed on a cold winter day. It was creamy, flavorful, and the perfect comfort food. I will definitely be making it again.
Mecca Marquez
[email protected]This soup was delicious! I loved the creamy texture and the tangy tomato flavor. It was also very easy to make, which is always a bonus. I will definitely be making it again.
Michael Pitts
[email protected]I made this soup for my family and they all loved it! It was creamy, flavorful, and the perfect comfort food for a cold night. I will definitely be making it again.
Sadaf Aslam
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good recipe, but it needs a little something extra to make it really shine.
MD RAYHAN AHMED
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. The soup is creamy and flavorful, and it's the perfect way to warm up on a cold day. I also love that it's a relatively healthy soup, so I can feel good about eating it.
Has pk Funy
[email protected]This soup was delicious! I made it for a dinner party and everyone raved about it. It was creamy, flavorful, and the perfect comfort food for a cold night. I will definitely be making it again soon.
Samad Sindhi
[email protected]I tried this recipe last night and it was a hit! My family loved the creamy texture and the tangy tomato flavor. It was also surprisingly easy to make, which is always a bonus. I'll definitely be adding this to my regular soup rotation.
Sunday Abang
[email protected]This creamy tomato bisque was a delightful culinary experience. The velvety texture and rich tomato flavor were perfectly balanced, creating a symphony of flavors in my mouth. It was incredibly easy to make, and the end result was truly impressive. I