CREAMY TOMATO BASIL & PARMESAN SOUP
Smooth, earthy and packed with flavor, this recipe is definitely a keeper!
Provided by Francine Lizotte
Categories Other Soups
Time 45m
Number Of Ingredients 15
Steps:
- 1. Cut the blanched tomatoes in half and then half again; set aside.
- 2. In a large Dutch oven over medium heat, add oil and when hot, add onions; sauté until translucent, about 2 minutes. Add garlic and sauté for only 1 minute. Add the blanched tomatoes, sugar and chicken broth. Stir well and bring to a boil and reduce heat to medium. Add basil, cheese, thyme, oregano, more salt and freshly ground black pepper.
- 3. Stir and gently simmer for 20 minutes, stirring occasionally and breaking the tomatoes into smaller pieces with the tip of a spoon.
- 4. When time is up, add balsamic vinegar and process until mostly smooth using an immersion blender (or blender). Add heavy cream and stir; taste and adjust if needed. Process again with blender until the soup is perfectly smooth. Makes 6 servings
- 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=yxheszaT0bk
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Dhukaran Mahato
[email protected]I would not recommend this recipe to anyone.
Calista Sokolowski
[email protected]This soup was a waste of time and ingredients.
Mesha M
[email protected]This soup was bland and lacked flavor.
Kaluya Julius
[email protected]This soup is a bit too spicy for my taste.
Sheran Poellnitz
[email protected]This soup is a great way to get my kids to eat their vegetables.
Becky Carothers
[email protected]I love that this recipe is made with fresh ingredients.
Mukamire Albert
[email protected]This soup is so creamy and flavorful.
Kevin Sixerz
[email protected]This is the perfect comfort food for a cold winter night.
Khadar Adam
[email protected]This soup is a keeper! It's easy to make and absolutely delicious.
Rose Mini
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved it!
j money
[email protected]This is the best tomato soup I've ever had! It's creamy, flavorful, and has the perfect amount of spice. I'll definitely be making this again.
Zain Ahsan
[email protected]This soup is so delicious and easy to make. I love that it's made with fresh ingredients, and it's a great way to get my kids to eat their vegetables.
Nina Luedke
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved the creamy texture and the rich flavor. I'll definitely be making this again.
nila rahman
[email protected]I followed the recipe exactly, and the soup turned out perfectly. It was creamy, flavorful, and had the perfect amount of spice. My family loved it!
Micah Birt
[email protected]This recipe is a keeper! The soup was creamy, flavorful, and the perfect comfort food for a cold winter night. Thank you for sharing!
Asad Umar
[email protected]This soup is so easy to make, and it's absolutely delicious. I love that it's made with fresh ingredients, and it's a great way to get my kids to eat their vegetables.
Aileen Velasco
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. The creamy texture and rich flavor were irresistible. I'll definitely be making this again.
Zaibi G
[email protected]This soup is simply divine! The creamy tomato base is perfectly balanced with the fresh basil and Parmesan cheese. I added a bit of red pepper flakes for a touch of heat, and it was heavenly.