CREAMY TOMATO AND RICE SOUP RECIPE - (4/5)
Provided by jads8627
Number Of Ingredients 13
Steps:
- Heat the oven to broil. In a small saucepan, combine the rice and water. Bring to a boil, then cover, reduce to simmer and cook for 20 minutes. When the rice is done, remove it from the heat and let stand for 10 minutes. Meanwhile, drain the can of diced tomatoes by pouring them into a mesh strainer set over a medium bowl. Use a silicone spatula to press the tomatoes to extract as much juice as possible. Set the juice aside. Transfer the diced tomatoes to a rimmed baking sheet. Add the onion, garlic, basil and olive oil. Strip the leaves from the rosemary sprigs and add them to the tomatoes and onions. Toss everything to coat well. Season with salt and pepper. Broil the tomato mixture on the center rack for 4 minutes, then gently stir. Broil for another 4 minutes, or until the onions and tomatoes begin to brown. Transfer the mixture to a blender, then add the reserved tomato juice. Puree until smooth. When the rice is ready, add the tomato mixture from the blender and set over medium heat. Add the tomato sauce, chicken broth and balsamic vinegar. Heat until warmed through, then stir in the half-and-half. Nutrition information per serving (values are rounded to the nearest whole number): 252 calories; 47 calories from fat; 5 g fat (1 g saturated; 0 g trans fats); 0 mg cholesterol; 42 g carbohydrate; 6 g protein; 3 g fiber; 731 mg sodium.
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[email protected]This soup is delicious and easy to make. It's a great weeknight meal.
Lina Francisco
[email protected]I love how versatile this soup is. You can add different vegetables, proteins, or spices to change up the flavor.
Ally Lemos
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great way to get your kids to eat their vegetables.
Crystal Vasquez
[email protected]I've never been a big fan of tomato soup, but this recipe changed my mind. It's creamy and flavorful, and the rice gives it a nice texture.
Zeeshan Mir
[email protected]This soup is delicious and satisfying. It's the perfect comfort food for a cold winter day.
Fredrick
[email protected]I love how easy this soup is to make. It's perfect for a busy weeknight meal.
Arafat Islam MAHIM
[email protected]This soup is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Ziddi Rana
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it! It's now one of my favorite comfort foods.
Michael Badgley (Magoo)
[email protected]This soup is delicious! The creamy tomato sauce is so flavorful, and the rice gives it a nice heartiness.
Iberedem Akpan
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's easy to make, and it's always delicious.
Mmabatho Sethunyane
[email protected]This soup was a hit with my family! It's creamy and comforting, with just the right amount of tang from the tomatoes. I added a bit of extra garlic and oregano, and it was perfect.