This amazing recipe is from the Spot Restaurant in Hermosa Beach, CA. This vegetarian restaurant is famous for this delicious sauce. It's great on almost anything, including steamed vegetables, tofu, baked potatoes...
Provided by blucoat
Categories Sauces
Time 10m
Yield 32 tablespoons
Number Of Ingredients 11
Steps:
- Blend everything in the food processor or blender. Serve warmed or cold.
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Buddiman Palpali
[email protected]This dish is so flavorful and satisfying. I feel good about feeding it to my family.
Phillip Legate
[email protected]I love how versatile this recipe is. I've served it over rice, noodles, and even mashed potatoes.
David Mutinda
[email protected]This recipe is a great way to use up leftover tofu.
Athena Koichin
[email protected]I've made this dish several times now and it's always a hit with my guests.
Cing Muangi
[email protected]This is a great recipe for a quick and easy weeknight meal.
Chaltu Kadir
[email protected]I've never been a fan of tofu, but this recipe has changed my mind. It's so creamy and delicious.
Md Mahadi abba
[email protected]This is the best tofu recipe I've ever tried. The sauce is to die for.
christell williams
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
Christian Sims
[email protected]This dish is a great source of protein and it's also really healthy. I feel good about feeding it to my family.
Lucy B Molepo
[email protected]I'm always looking for new ways to cook tofu, and this recipe is definitely a keeper. The sauce is amazing!
asha asha
[email protected]This dish is so versatile. I've served it over rice, noodles, and even mashed potatoes. It's always delicious.
Kingsley Ezeh
[email protected]I love how easy this recipe is to make. I can have dinner on the table in less than 30 minutes.
Borhan Rahime
[email protected]This is one of my favorite tofu recipes. It's so creamy and flavorful, and the tofu is always cooked perfectly.
Tangelia Lewis
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover tofu.
Kellie Harrison
[email protected]This recipe is easy to follow and the results are delicious. I especially love the creamy sauce.
Meccy Atieno
[email protected]Yum!
Danish Hassan
[email protected]I'm not usually a fan of tofu, but this recipe has made me a believer! The sauce is rich and creamy, and the tofu is crispy on the outside and tender on the inside. I'll definitely be making this again.
Zahid Khoso
[email protected]This tofu dish is a game-changer! The creamy sauce is so flavorful and satisfying, and the tofu is cooked to perfection. I served it over rice, and it was an instant hit with my family.