CREAMY SWISS CHICKEN BREASTS RECIPE
Provided by carvalhohm
Number Of Ingredients 5
Steps:
- Place chicken breasts in bottom of baking dish then arrange layer of Swiss cheese on top. Spread cream of chicken soup on top of Swiss cheese. Sprinkle crushed croutons evenly on top of soup layer. Pour melted butter over croutons. Bake at 350 degrees for 50 to 55 minutes.
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Dr Faran
[email protected]This recipe is a great way to use up leftover chicken. The sauce is simple to make and the chicken is cooked to perfection. I would definitely recommend this recipe.
Olawunmi Mariam
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Roman Santangelo
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was too thick. I wouldn't recommend this recipe to anyone.
Brenda Burney
[email protected]I'm not a huge fan of chicken, but this dish changed my mind. The creamy Swiss sauce made the chicken so moist and flavorful. I would definitely recommend this recipe to anyone.
Js Sohan
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was delicious. I will definitely be making this again and again.
Evil* Hassan
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
David Dela Kulekey
[email protected]This recipe is easy to follow and the chicken turned out great. The sauce was a little too salty for my taste, but that's an easy fix. I would definitely recommend this recipe.
Lusanda Shezi
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is incredibly tender and the sauce is rich and flavorful. I would definitely recommend this recipe for a special occasion.
benjamin echet
[email protected]I'm not a fan of Swiss cheese, but I loved this recipe. The chicken was so tender and the sauce was delicious. I will definitely be making this again.
Ahmed Aatish
[email protected]This recipe is a great way to use up leftover chicken. The sauce is simple to make and the chicken is cooked to perfection. I would definitely recommend this recipe.
Rikza Mariam
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Vishnu Muri
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was too thick. I wouldn't recommend this recipe to anyone.
SG Gaming
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little bland for my taste, but that's an easy fix. I would definitely recommend this recipe.
STELLA_THEMOONCHILD Poop
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was delicious. I will definitely be making this again and again.
Racheal Nick
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Lauralee Blaise
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too thick for my taste, but that's an easy fix. Overall, I'm very happy with this recipe.
Dwight Baugh
[email protected]I'm not a huge fan of chicken, but this dish changed my mind. The creamy Swiss sauce made the chicken so moist and flavorful. I would definitely recommend this recipe to anyone.
Azaleah Hall
[email protected]This Creamy Swiss Chicken Breasts recipe was a hit with my family! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.