CREAMY SWEET POTATO AND VEGGIE SOUP
I tasted a delicious soup in a restaurant but couldn't persuade the chef to share the recipe, so I began to experiment on my own. Finally, I came up with this blend, which is very close to what I tasted-maybe even better! -Audrey Nemeth, Mount Vernon, Maine
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 16 servings (4 quarts).
Number Of Ingredients 12
Steps:
- In a stockpot, saute onion in butter until transparent but not browned. Add the sweet potatoes, zucchini and broccoli; saute lightly for 5 minutes or until crisp-tender. Stir in broth; simmer for a few minutes. Add potatoes and seasonings; cook another 10 minutes or until vegetables are tender. Stir in cream and heat through.
Nutrition Facts : Calories 137 calories, Fat 6g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 839mg sodium, Carbohydrate 16g carbohydrate (6g sugars, Fiber 3g fiber), Protein 4g protein.
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julio Mangoonpawiro
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of veggies that are about to go bad, so this soup is a lifesaver!
Landon Long
[email protected]I'm not a fan of sweet potatoes, so I wasn't sure if I would like this soup. But I was pleasantly surprised! The sweetness of the potatoes was perfectly balanced by the savory flavors of the other vegetables.
Farhad mia
[email protected]This soup was just okay. It wasn't as flavorful as I was hoping for.
Dawit Tilahun
[email protected]I followed the recipe exactly, but my soup was really watery. I had to add a lot of cornstarch to thicken it up.
Aila Garcia
[email protected]I'm not sure what went wrong, but my soup turned out really bland. I think I might have added too much water.
Waseem Julaha
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
graham baker
[email protected]I love the addition of coconut milk in this soup. It gives it a really creamy and rich flavor.
izzy
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Arofin Ahad
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the unique flavor and the creamy texture.
Ivan Velazquez
[email protected]This soup is so delicious and healthy! I love that it's packed with veggies and that it's low in calories.
Elexia Caley
[email protected]I'm not usually a fan of sweet potatoes, but this soup changed my mind. The sweetness of the potatoes pairs perfectly with the savory flavors of the other vegetables.
Cellingface_ comedy
[email protected]I love this soup! It's so easy to make and it's always a hit with my friends and family.
Naseem Sahil
[email protected]This soup is the perfect comfort food for a cold winter day. It's so hearty and filling, and the flavors are just amazing.
Md Mahfuj hasan
[email protected]I made this soup for my family and they all loved it! The kids especially loved the sweet potatoes.
Anum Imran
[email protected]This soup was so creamy and flavorful! I loved the combination of sweet potatoes and veggies, and the addition of coconut milk gave it a really unique flavor. I will definitely be making this soup again!