CREAMY STUFFED CHICKEN WRAPPED IN APPLEWOOD SMOKED BACON #RSC
Ready, Set, Cook! Hidden Valley Contest Entry. This creamy delight is sure to please everyone in the family. It is easy to adjust the filling to match whatever you have in your fridge. You can change the cheese or veggies inside to totally change the flavor.
Provided by uncchar_12982627
Categories One Dish Meal
Time 40m
Yield 2 Rolls, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 375°F.
- 2. Butterfly the chicken breast and place them between two sheets of plastic wrap and flatten with a meat mallet.
- 3. Season the chicken on both sides, with the packet of Hidden Valley Ranch Seasoning.
- 4. In a small bowl mix together the shallots, chives, and cream cheese.
- 5. Spread the mixture on top of the chicken and top with spinach.
- 6. Lay half of the bacon out next to each other in the style of a fence.
- 7. Place a chicken breast on top and fold each side up and fasten together with toothpicks.
- 8. Repeat with the other chicken breast.
- 9. Roast the Chicken for 30 minutes, until internal temperature reaches 165°F.
- 10. Turn on broiler to crisp-up the bacon.
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Juleinne Robinson
[email protected]This recipe is perfect for a weeknight meal.
Anjali gamer
[email protected]I'm not a fan of bacon, but I still enjoyed this recipe.
Shaon Rahmat
[email protected]This recipe is a great way to use up leftover chicken.
Ashley Turbides
[email protected]I'll definitely be making this again.
Tumuku Andrew
[email protected]This recipe is a keeper!
Bibek Lembo
[email protected]I give it a 7/10.
jj sound245
[email protected]Not bad.
Fred Aldrighetti
[email protected]Meh.
Mansha Hotel
[email protected]This recipe was a disaster! The chicken was overcooked and the bacon was burnt. I would not recommend this recipe to anyone.
Michael Doe
[email protected]The chicken was a little dry, but the bacon was cooked perfectly. I think I would try using a different cooking method next time.
Fartuun Ismaan
[email protected]This was an easy recipe to follow and the chicken turned out great! I used a different type of cheese than the recipe called for, but it still tasted amazing.
Phindile Simphiwe “Freshthemixtape” Mdi
[email protected]I tried this recipe last night and it was delicious! The chicken was cooked perfectly and the bacon was crispy. I would definitely recommend this recipe to others.
Abdu Naswir
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.