CREAMY SPINACH RISOTTO

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Make and share this Creamy Spinach Risotto recipe from Food.com.

Provided by Schnuck

Categories     Short Grain Rice

Time 55m

Yield 6 serving(s)

Number Of Ingredients 15

6 ounces fresh spinach
1/4 cup heavy cream
2 cups chicken stock or 2 cups vegetable stock, reserve 1/4 cup for spinach
2 teaspoons butter
1 small onion, finely chopped
1 garlic clove, finely chopped
1 cup arborio rice
1/2 cup Chardonnay wine
1/2 teaspoon dried marjoram
1/4 teaspoon coriander
1/8-1/4 teaspoon cayenne pepper
1/8-1/4 teaspoon garlic salt
1/8-1/4 teaspoon nutmeg
1/4-1/2 cup blend mozzarella cheese or 1/4 cup grated parmesan cheese
1/4-1/2 cup asiago cheese or 1/4 cup grated parmesan cheese

Steps:

  • Melt butter in deep pot and sauté onion and garlic until translucent - about 5 minutes.
  • Add Arborio to pot and sauté for about 3 minutes.
  • Add wine to rice and sauté until nearly dry, then mix in spices.
  • Add ¼ - ½ cup of stock at a time to rice stirring often until it evaporates and repeat steps until stock is gone.
  • During Step 4, in a separate smaller pot, bring ¼ cup of stock to a simmer, add spinach and cover. Cook for 5 minutes or until tender. Turn off heat and allow to cool slightly while covered.
  • Put cream into a food processor, add spinach mix including juice, and process until smooth.
  • When risotto is nearly done, add spinach mixture and mix well. Simmer until risotto evaporates to a creamy consistency.
  • Add cheese, mix, and serve.

Falinstar Op
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I can't wait to try this risotto recipe. It looks so delicious!


Muzamil Burana
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This was my first time making risotto and it was a success! Thanks for the great recipe.


S u n s h i n e
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This risotto is a keeper! It's so creamy and flavorful.


Dorothy Owusu Ansah
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I will definitely be making this risotto again. It was so delicious!


miriam funez
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This recipe was easy to follow and the risotto turned out great!


Camilla Duduzile
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The risotto was good, but I would have liked it more if it had more spinach.


Derwyn Jones
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I found this risotto to be bland and uninspired.


Shelly
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This risotto was a bit too rich for my taste, but it was still good.


Dancy Patewon
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I wasn't sure how I would like this risotto, but I was pleasantly surprised. It was very creamy and flavorful.


NPsUsHiL GamEr
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This is the best risotto I've ever had. The creamy sauce and tender spinach are to die for.


Marvin Miago
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I love this risotto! The spinach and Parmesan cheese give it a really rich flavor.


Saint Getaneh
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This was my first time making risotto and it came out perfect! The instructions were easy to follow and the dish was delicious.


Samia Atique
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I've made this risotto many times and it always turns out great. It's a perfect weeknight meal because it's quick and easy to make.


Haroun Ali
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This risotto was amazing! The creamy spinach sauce was so flavorful and the rice was cooked perfectly. I will definitely be making this again.


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