CREAMY SHRIMP 'N' SPAGHETTI
"As a single parent, cooking quick and easy meals is something I've done for a long time. This recipe has remained a favorite-it's fast to fix and everyone loves it," writes David Burgess from Olympia, Washington.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 3 servings.
Number Of Ingredients 11
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute mushrooms and green pepper in 1 tablespoon butter for 3-4 minutes or until crisp-tender. , In a small bowl, whisk pasta sauce mix, flour, milk and water until blended. Stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the shrimp, white pepper and remaining butter; cook 2-3 minutes longer or until heated through. , Drain spaghetti; toss with shrimp mixture. Sprinkle with cheese.
Nutrition Facts : Calories 702 calories, Fat 24g fat (14g saturated fat), Cholesterol 285mg cholesterol, Sodium 1421mg sodium, Carbohydrate 73g carbohydrate (13g sugars, Fiber 2g fiber), Protein 48g protein.
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HOormain Khan
[email protected]This recipe was just okay. The sauce was a little bland and the shrimp were a little overcooked. I would not make this recipe again.
Collen Nuwa
[email protected]This recipe was delicious! The sauce was rich and creamy and the shrimp were cooked perfectly. I served it over spaghetti and it was a hit with my family. Will definitely be making this again!
Visinescu Lorenzo
[email protected]This recipe was easy to follow and turned out great! The sauce was creamy and flavorful and the shrimp were cooked perfectly. I used angel hair pasta instead of spaghetti and it worked well. Will definitely be making this again!
Elbin Almengo
[email protected]This recipe was a hit with my family! The creamy sauce was rich and flavorful and the shrimp were cooked perfectly. I used a little bit of Old Bay seasoning to the sauce and it added a nice flavor. Will definitely be making this again!
shahida hafiz
[email protected]The sauce was a little too thick for my taste, but the shrimp were cooked perfectly. I would probably thin the sauce out with a little bit of milk next time.
Mani Tik tok
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful and the shrimp were cooked perfectly. I served it over rice instead of pasta and it was delicious. Will definitely make this again!
Marlene Mpareke
[email protected]This recipe was a hit with my family! The sauce was creamy and flavorful and the shrimp were cooked perfectly. I used a little bit of white wine instead of the chicken broth and it added a nice flavor. Will definitely be making this again!
Rabindra Sharma
[email protected]The sauce was a little too creamy for my taste, but the shrimp were cooked perfectly. Overall, it was a good recipe.
Universal gaming
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful and the shrimp were cooked perfectly. I used fettuccine noodles instead of spaghetti and it was delicious. Will definitely make this again!
ETHIEN JAMES GELDERBLOEM
[email protected]Loved this recipe! The sauce was creamy and flavorful and the shrimp were cooked perfectly. I added a little bit of cayenne pepper for a little bit of a kick and it was perfect. Will definitely be making this again!
mc_benis
[email protected]Delicious! The creamy sauce was so flavorful and the shrimp were cooked perfectly. I served it over spaghetti and it was a hit with my family. Will definitely make this again!
Maxwell Logan
[email protected]Easy to follow recipe and the dish turned out great! I used angel hair pasta instead of spaghetti and it worked well. The sauce was creamy and flavorful and the shrimp were cooked perfectly. Will definitely make this again!
Natasha G
[email protected]My family loved this recipe! The creamy sauce was rich and flavorful and the shrimp were cooked perfectly. I used a whole pound of shrimp and it was the perfect amount. Will definitely make this again!