CREAMY SHEPHERD'S PIE
This creamy shepherds pie is delicious. My hubby loves it and calls it gourmet shepherds pie. Wonderful on a cold day!
Provided by Miss Diggy
Categories Potato
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Brown hamburger with onion.
- Add cream of mushroom soup, sour cream, salt, pepper, mustard powder, and milk.
- Let simmer for about 2 minutes.
- Then in a 2 qt casserole dish layer half of the potatoes, then half of the green beans, and then half of the hamburger sauce.
- Repeat.
- Sprinkle on the cheese and bake at 375 for 45 minutes.
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Musawar Ahmad
[email protected]This was my first time making shepherd's pie, and it turned out great! I used ground beef instead of lamb, and it was still very flavorful. The mashed potato topping was perfect - crispy on the outside and fluffy on the inside.
Sharon Hester
[email protected]I loved this shepherd's pie! The filling was rich and flavorful, and the mashed potato topping was creamy and cheesy. I will definitely be making this again.
Ali Essam Namisch
[email protected]This shepherd's pie was easy to make and turned out great. I used ground beef instead of lamb, and it was still very flavorful. The mashed potato topping was perfect - crispy on the outside and fluffy on the inside.
Abuzer Rider
[email protected]I'm not a big fan of lamb, but I loved this shepherd's pie. The filling was so flavorful and the mashed potato topping was delicious. I will definitely be making this again.
aniqa gillani
[email protected]This was my first time making shepherd's pie, and it turned out great! I used ground beef instead of lamb, and it was still very flavorful. The mashed potato topping was perfect - crispy on the outside and fluffy on the inside.
Jamie Uwejeya
[email protected]I loved this shepherd's pie! The filling was rich and flavorful, and the mashed potato topping was creamy and cheesy. I will definitely be making this again.
Paty Benavides
[email protected]This shepherd's pie was easy to make and turned out great. I used ground beef instead of lamb, and it was still very flavorful. The mashed potato topping was perfect - crispy on the outside and fluffy on the inside.
Cristian P
[email protected]I'm not a big fan of lamb, but I loved this shepherd's pie. The filling was so flavorful and the mashed potato topping was delicious. I will definitely be making this again.
Roger Manuake
[email protected]This was a great recipe! The lamb was tender and juicy, and the mashed potatoes were creamy and flavorful. I will definitely be making this again.
Ahmbi Love
[email protected]I loved this shepherd's pie! The filling was rich and flavorful, and the mashed potato topping was creamy and cheesy. I will definitely be making this again.
Mia Fletcher
[email protected]This was my first time making shepherd's pie, and it turned out great! I used ground beef instead of lamb, and it was still very flavorful. The mashed potato topping was perfect - crispy on the outside and fluffy on the inside.
Chris Hanan
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's easy to make and always turns out delicious.
Hafaz Rayhan
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The lamb was tender and juicy, and the mashed potatoes were creamy and flavorful. I will definitely be making this again.
Jonaid Samadi
[email protected]I'm not a big fan of lamb, but I loved this shepherd's pie. The filling was so flavorful and the mashed potato topping was delicious. I will definitely be making this again.
Sherica Spence
[email protected]This shepherd's pie was easy to make and turned out great. I used ground beef instead of lamb, and it was still very flavorful. The mashed potato topping was perfect - crispy on the outside and fluffy on the inside.
UnknownReflex
[email protected]I've made this recipe several times and it's always a hit with my family. The lamb is always tender and juicy, and the mashed potatoes are smooth and creamy. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve
Jerrica Hamilton
[email protected]This shepherd's pie was unbelievably delicious! The filling was rich and flavorful, with tender lamb and perfectly cooked vegetables. The mashed potato topping was creamy and cheesy, and it browned beautifully in the oven. I will definitely be making