CREAMY SEAFOOD PASTA SALAD
"Salad Envy": That's what they'll have when you show up at the next potluck with this creamy, colourful and delicious offering. You can tell them it's low in calories too, but they probably won't believe you. :wink: Substitute the shrimp with salmon, tuna or lobster for a different taste experience. Note: After several hours of chilling, the pasta will absorb some of the dressing. To return it to a creamier consistency, simply add one or two tablespoons of salad dressing. Cooking time does not include time for refrigeration. Created for the Craze-E Salad Contest.
Provided by Diana 2
Categories Vegetable
Time 45m
Yield 8-16 serving(s)
Number Of Ingredients 14
Steps:
- Cook pasta until al-dente. Drain then rinse in cold water. Allow to drain.
- Rinse frozen shrimp under cold running water. Drain, wrap in paper towels and set aside.
- In a small bowl, combine salad dressing, tabasco sauce, chives, salt, pepper, lemon juice and zest.
- In a large bowl, mix together pasta, frozen peas, zucchini, radishes, onions and dressing mixture.
- Gently toss in the shrimp. Refrigerate for 1 to 12 hours.
- To serve, line a serving bowl or platter with lettuce leaves. Top with the salad mixture. Garnish, if desired, with rows of radish slices, chopped chives and/or shrimp.
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Hasitha Janith
[email protected]This pasta salad is a great way to get your kids to eat seafood.
Hdhfvhf Ghdd
[email protected]I'm not usually a fan of seafood, but this pasta salad is delicious.
Tay han Bie
[email protected]The creamy sauce is the perfect complement to the seafood and pasta.
ya boi miracle whip
[email protected]This pasta salad is perfect for a summer potluck or barbecue.
Skmilonrana Studeon
[email protected]I love the combination of seafood, pasta, and vegetables in this salad.
Kasun Sampath
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser.
Syed Muhammad Aoun Abbas
[email protected]I'm always looking for new pasta salad recipes and this one is a keeper.
Hima Adhikari
[email protected]This pasta salad is the perfect way to use up leftover seafood.
Katlego Freedom
[email protected]I love that this pasta salad is light and refreshing.
Tom Puppet
[email protected]The creamy sauce is so flavorful and the seafood is cooked perfectly.
Baba Aama
[email protected]This pasta salad is always a hit at parties.
Behzad ali Ali
[email protected]I love the creamy sauce and the tender seafood.
Raja Sahib
[email protected]This pasta salad is perfect for a summer picnic or barbecue.
Sonu As
[email protected]I'm not usually a fan of seafood, but this pasta salad changed my mind.
Nissanka Jayakodi
[email protected]The combination of seafood, pasta, and vegetables makes this a healthy and satisfying meal.
Dubai Basha
[email protected]This pasta salad is so easy to make, even my kids can help.
Md Junaid
[email protected]I love that this pasta salad can be made ahead of time, making it perfect for busy weeknights.
Josh Moore
[email protected]The creamy sauce is the perfect complement to the seafood and pasta.
November Lynn
[email protected]I've made this pasta salad several times now and it's always a crowd-pleaser.
Amr Maki
[email protected]This creamy seafood pasta salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.