This recipe came from the "Sunday Night Football Cookbook", published in 2008. The book contains recipes from players, coaches, and restaurants in cities around the NFL. This was posted by Roy Williams, a wide receiver who at the time played for the Lions but now plays for the Cowboys.
Provided by loof751
Categories Crab
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Slice the mushrooms. Mince the garlic.
- Cook the pasta until al dente. Drain, reserving 1 cup of the cooking water. Set aside.
- Heat the oil in a large skillet over medium-high heat. Add the shrimp and cook until just pink, about 2 minutes. Transfer to a large bowl.
- Add the mushrooms to the oil in the pan. Saute about 5 minutes. Add garlic and cook 1 minute longer. Add the wine and cook until about half is absorbed, stirring and scraping browned bits from the bottom of the pan.
- Return the shrimp to the skillet and add the crabmeat and cream. Simmer about 2 minutes until sauce thickens slightly. Add lemon zest and juice, rosemary, and salt and pepper. Stir in the butter until melted.
- Add the penne to the skillet and heat through, adding some of the reserved pasta water if needed to keep everything moist. Remove from heat.
- Serve immediately garnished with parmesan cheese.
Nutrition Facts : Calories 912.1, Fat 42.9, SaturatedFat 18.2, Cholesterol 234.3, Sodium 722.2, Carbohydrate 96.8, Fiber 13.5, Sugar 1.8, Protein 36.1
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Kazibwe Fahad
[email protected]This dish was easy to make and turned out delicious! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I will definitely be making this dish again.
mmathapelo mokoena
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I would definitely recommend this recipe to others.
Amponsaa Sarah
[email protected]This pasta dish was delicious! The creamy sauce was rich and flavorful, and the seafood and mushrooms were cooked perfectly. I would definitely recommend this recipe.
Sarfaraz Sama
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the creamy sauce and the seafood and mushrooms were cooked perfectly. I will definitely be making this dish again.
Ziwa Ratif
[email protected]This dish was easy to make and turned out delicious! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I will definitely be making this dish again.
Kolawole Abegunde
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I would definitely recommend this recipe to others.
Mustafa Ansri
[email protected]This pasta dish was delicious! The creamy sauce was rich and flavorful, and the seafood and mushrooms were cooked perfectly. I would definitely recommend this recipe.
Kya norfleet
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the creamy sauce and the seafood and mushrooms were cooked perfectly. I will definitely be making this dish again.
Qamer Jamal
[email protected]This dish was easy to make and turned out delicious! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I will definitely be making this dish again.
Md. Hridoay
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I would definitely recommend this recipe to others.
BP Bts
[email protected]This pasta dish was amazing! The sauce was so creamy and flavorful, and the seafood and mushrooms were cooked to perfection. I will definitely be making this dish again.
nawazkhaskheli59 nawaz
[email protected]I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the seafood and mushrooms were cooked perfectly. I would definitely recommend this recipe.
NAHID GAMIHG
[email protected]This creamy seafood and mushroom pasta was a hit with my family! The sauce was rich and flavorful, and the seafood and mushrooms were cooked perfectly. I will definitely be making this dish again.