This recipe is very rich and creamy. Not for the dieter! :) I add Spam to this but you can sub ham or bacon if you like!
Provided by Foodie Blog Stalker
Categories One Dish Meal
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Grease 13x9 baking dish.
- Add butter and olive oil to frying pan on medium-high heat.
- When hot, add Spam and fry until slightly browned.
- Remove Spam from pan and add sliced onions (add more butter to pan if necessary); cook onions for 4 or 5 minutes until translucent.
- Slice potatoes (I used a mandoline set to 1/32).
- Layer in greased casserole dish: Potatoes, onions, Spam, cheddar, alfredo sauce (just drizzle on each layer, no need to pour - this is very rich!).
- Keep layering until you run out of ingredients.
- Cover with foil and bake for 2 hours.
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Adhikari Kalyan
[email protected]This recipe is a keeper! The potatoes were perfectly tender and the sauce was rich and flavorful. I will definitely be making this again and again.
Dia A7med
[email protected]This dish was amazing! The potatoes were cooked to perfection and the sauce was so creamy and flavorful. I will definitely be making this again soon.
Roberto Acevedo
[email protected]This recipe was a total disaster. The potatoes were undercooked and the sauce was watery. I will not be making this again.
Chris Decker
[email protected]This dish was a bit too heavy for my taste. I think I'll try a lighter version next time.
Gayan Gayan
[email protected]I've never made scalloped potatoes before, but this recipe made it easy. The potatoes turned out perfectly and the sauce was delicious.
Zubair Shah
[email protected]This recipe was perfect for a weeknight meal. It was easy to make and the whole family loved it.
Nerf This!
[email protected]This dish was a bit bland for my taste. I think I'll try adding some more spices next time.
Malak Aya
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions, and the end result wasn't as good as I had hoped.
Model Shahzada
[email protected]This dish was easy to make and turned out great. The potatoes were cooked evenly and the sauce was creamy and flavorful. I will definitely be making this again.
Layla Castelan
[email protected]I'm not a big fan of scalloped potatoes, but this recipe changed my mind. The potatoes were so tender and the sauce was so creamy. I'll definitely be making this again.
Bonnie Oppelt
[email protected]This recipe is a winner! The potatoes were cooked to perfection, and the sauce was rich and cheesy. I will definitely be making this again.
Macalin Xasan
[email protected]Delicious! I made this for a potluck, and it was a huge hit. Everyone raved about how creamy and flavorful it was.
Yaseen Sanjrani
[email protected]Meh. This recipe was just okay. The potatoes were a bit dry, and the sauce was bland. I won't be making this again.
Rj Sujon
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The potatoes were cooked perfectly, but the sauce was a bit heavy. I think I'll try a different recipe next time.
Usman Unique
[email protected]I've made this recipe several times now, and it's always a hit. The potatoes are always cooked perfectly, and the sauce is so creamy and cheesy. I love that I can make it ahead of time, so it's perfect for busy weeknights.
khizar Irfan
[email protected]This creamy scalloped potato bake was an absolute delight! The potatoes were perfectly tender and the sauce was rich and flavorful. I added a bit of extra cheese to the top, and it was the perfect touch. This dish is definitely a keeper!