CREAMY ROASTED RED PEPPER SOUP
Add a green salad, crusty multi grain bread with mozzarella, and a glass of wine and you've got a meal elegant enough for a small dinner party. This would make a good first course as well.
Provided by JamesDeansGirl
Categories Low Protein
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Melt 2 tablespoons of the butter in a medium saucepan over medium heat.
- Add the onion and garlic; cook, stirring occasionally, for 1-2 minutes or until onion is tender.
- Transfer onion mixture to a blender or food processor container; add red peppers and cover. Process until smooth.
- Melt the remaining butter in the same saucepan; stir in flour.
- Gradually stir in the evaporated milk and broth; cook, stirring constantly, until mixture comes to a boil.
- Stir in the red pepper mixture, salt, and pepper; heat through.
- Ladel into bowls and serve hot.
Nutrition Facts : Calories 203, Fat 12.7, SaturatedFat 7.6, Cholesterol 37.5, Sodium 1317.3, Carbohydrate 17.2, Fiber 1.2, Sugar 1.5, Protein 6
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Tammy Field
[email protected]This soup is so easy to make and it's always a hit with my family. I usually serve it with a grilled cheese sandwich or a salad.
NASIR SLAL
[email protected]I'm not usually a fan of roasted red pepper soup, but this recipe changed my mind. It's so creamy and flavorful, and the roasted red peppers give it a nice smoky flavor. I will definitely be making this again.
Usama Azhar
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
Abigail Kaz
[email protected]This is the best roasted red pepper soup I've ever had. The flavors are perfectly balanced and the soup is so smooth and creamy. I highly recommend this recipe.
ONE X ARIF
[email protected]I love this soup! It's so creamy and flavorful, and the roasted red peppers give it a nice smoky flavor. I will definitely be making this again.
Shehri Sial
[email protected]This soup is so easy to make and it's always a hit with my family. I usually serve it with a grilled cheese sandwich or a salad.
Lazar Jankovic
[email protected]I'm not usually a fan of roasted red pepper soup, but this recipe changed my mind. It's so creamy and flavorful, and the roasted red peppers give it a nice smoky flavor. I will definitely be making this again.
Jamie Foster
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
Wyoma K Webb
[email protected]This is the best roasted red pepper soup I've ever had. The flavors are perfectly balanced and the soup is so smooth and creamy. I highly recommend this recipe.
Deb Jenkins
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually serve it with a grilled cheese sandwich or a salad.
Fanss 5
[email protected]This soup is amazing! It's so creamy and flavorful, and the roasted red peppers give it a nice smoky flavor. I will definitely be making this again.