Steps:
- Gently heat milk in a small saucepan, just until barely simmering. Remove and keep covered. In a separate saucepan, melt butter. When foam subsides, add flour and stir until smooth. Cook for 1 to 2 minutes, stirring. Do not allow flour to color. Gradually add the warm milk, whisking to combine. Add the salt and cayenne and increase the heat to medium. Cook the mixture, whisking continuously, until the sauce comes to a boil and is thickened. Remove from heat and add 10 of the roasted garlic cloves. Pour the hot mixture into a blender, cover tightly, and process until smooth. Transfer to a small bowl and cool slightly, placing a piece of plastic wrap directly on the surface.
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Justin Bekker
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals, and this sauce is perfect. It's so flavorful and can be used on so many different things.
Abdurnoor Tushar
[email protected]I'm not a big fan of garlic, but I really enjoyed this sauce. The roasted garlic mellows out the flavor and makes it really smooth and creamy.
Kyle Dias
[email protected]This sauce is a game-changer! It's so versatile and can be used on so many different dishes. I love that it's made with simple ingredients that I always have on hand.
Rai Mustafa
[email protected]I love this recipe! It's so easy to make and the sauce is so creamy and delicious. I've used it on pasta, chicken, and fish, and it's always a hit.
Agetu Isioma
[email protected]This sauce is amazing! I made it last night and it was a huge hit with my family. The roasted garlic gives it a really rich and flavorful taste. I will definitely be making this again.
Paul Harmon
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's so flavorful and can be used on so many different things. I love it!
Laura BigTobacco
[email protected]This sauce is a great way to use up leftover roasted garlic. It's so easy to make and it tastes amazing. I'll definitely be making this again.
Zobi A
[email protected]I love the roasted garlic flavor in this sauce. It's so rich and creamy. I've used it on pasta, chicken, and fish, and it's always a hit.
Bp amirul
[email protected]This sauce is so good! I've been using it on everything from pasta to chicken to fish. It's so easy to make and it always turns out delicious.
Twesigye Henry
[email protected]I made this sauce for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Nadeem yousaf Yousaf
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals, and this sauce is perfect. It's so flavorful and can be used on so many different things.
Tatyana Thomas
[email protected]I'm not a big fan of garlic, but I really enjoyed this sauce. The roasted garlic mellows out the flavor and makes it really smooth and creamy.
Samuel Baltazar
[email protected]This sauce is a game-changer! It's so versatile and can be used on so many different dishes. I love that it's made with simple ingredients that I always have on hand.
Jangr Dll
[email protected]I love this recipe! It's so easy to make and the sauce is so creamy and delicious. I've used it on pasta, chicken, and fish, and it's always a hit.
Waqas Kashi
[email protected]This sauce is amazing! I made it last night and it was a huge hit with my family. The roasted garlic gives it a really rich and flavorful taste. I will definitely be making this again.