Provided by Food Network
Time 40m
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a large saucepan set over moderate heat cook beets and onion in butter, stirring occasionally, for 5 minutes. Add broth, thyme, bay leaf and salt and pepper to taste and simmer soup, covered, for 15 minutes. Discard bay leaf. Transfer to a food processor or blender and puree, in batches if necessary, until smooth. Return soup to saucepan, stir in cream and vinegar and bring soup to a simmer, stirring, until heated through. Garnish each serving with cream and dill, if desired.;
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Kambrie Kiker
[email protected]I followed the recipe exactly and my soup turned out great! Thanks for sharing.
Taha Bhai
[email protected]This soup is too sweet for my taste.
Chris V√°squez
[email protected]I'm not sure what I did wrong, but my soup turned out bland.
John Phillips
[email protected]This soup is so flavorful. I love the combination of spices.
Betty Elaine Wagoner
[email protected]I love that this soup is vegan. It's a great way to get your veggies in.
Michael Asante
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it's packed with nutrients.
Anish Gupta
[email protected]I'm always looking for new and exciting soup recipes. This one definitely fits the bill.
Md Mursaline
[email protected]This soup is so easy to make. I had it on the table in less than 30 minutes.
Seif Seif
[email protected]I love the color of this soup! It's so vibrant and beautiful.
Hansa Bibi
[email protected]This soup is a great way to use up leftover beets. I had some roasted beets in the fridge and this soup was the perfect way to use them up.
R‡∏Ñ ù‡∏Ñ„ÉÑ G 430
[email protected]I'm not a huge fan of beets, but this soup was really good. The sweetness of the beets was balanced out by the tanginess of the yogurt.
Dannyplays mendez
[email protected]This soup is so delicious and comforting. I love the combination of beets and coconut milk.
Mahar Rizwan Jani 302
[email protected]I've made this soup several times and it's always a hit. My friends and family love it.
Goddey Prosper
[email protected]This soup is amazing! I love the creamy texture and the roasted beet flavor. It's also really easy to make, which is a bonus.