~ CREAMY RICH RICE PUDDING ~ YUM!
So creamy good! We always enjoy rice pudding this time of year and last night was no exception. To me nothing says winter and holidays more than rice pudding. Enjoy!
Provided by Cassie *
Categories Other Desserts
Time 50m
Number Of Ingredients 9
Steps:
- 1. In a heavy bottomed, medium saucepan or dutch oven ( I used my cast iron dutch oven. ) over medium high heat, bring rice, water and salt to a simmer. Cover and lower heat - continue cooking & stirring until all water is absorbed. 10 - 12 minutes.
- 2. Add the cream, sugar, vanilla and milk. Stir until well combined. Whisk in the cinnamon. Simmer for 35 - 40, minutes or until just about desired thickness, making sure to stir often so as not to burn or stick.
- 3. When the pudding is just about finished, add some of the milk mixture to the egg yolk, stirring briskly to temper, quickly stir this mixture back into the rice and cook a few more minutes.
- 4. I removed mine while there was still a bit of liquid as it will be absorbed more as the pudding cools. Pour into a large bowl and cover with plastic wrap to avoid a skin forming on top of your pudding.
- 5. Chill until ready to serve. I served with a dollop of whipped cream and a sprinkle of cinnamon. I also thinned down some canned cherries with lemon juice & water and added a dollop for those who preferred.
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UK TIGERS GAMING
[email protected]This rice pudding is the perfect dessert to serve after a spicy meal. It's cool and creamy and helps to balance out the heat.
ladyamerias
[email protected]I love that this rice pudding is made with brown rice. It gives it a more nutty flavor and makes it healthier.
Kylie Gonzalez
[email protected]This rice pudding is a great dessert for any occasion. It's easy to make and always a hit.
Imtiaz Chandio
[email protected]I made this rice pudding for my kids and they loved it! It's a great way to get them to eat their rice.
Fotini Vasiliou
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and delicious.
Shafidhik Dhik
[email protected]I added some fresh berries to my rice pudding and it gave it a delicious pop of color and flavor.
kura ladey
[email protected]This rice pudding is a great make-ahead dessert. I made it the night before and it was even better the next day.
Breanna M
[email protected]I made this rice pudding in my rice cooker and it turned out perfect! It's a great way to get a creamy and delicious dessert without a lot of effort.
Jamiu Ogundele
[email protected]I'm not a fan of raisins, so I omitted them from the recipe. The rice pudding was still delicious.
Leanne Dickinson
[email protected]This is the best rice pudding recipe I've ever tried! It's so creamy and delicious.
Aswin Tharu
[email protected]I made this rice pudding for a potluck and it was a huge success! Everyone loved it.
Jacob Sowerby
[email protected]I'm a big fan of rice pudding and this recipe is one of my favorites. It's always a hit with my family and friends.
Ayisha Asadi
[email protected]This rice pudding is the perfect dessert to serve after a heavy meal. It's light and refreshing.
Kasirye Denis
[email protected]I added some cinnamon and nutmeg to my rice pudding and it gave it a delicious warm flavor.
Harshit Bhandari
[email protected]I made this rice pudding in my slow cooker and it turned out great! It's a great way to save time and energy.
md shubo
[email protected]This rice pudding is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Hasanuzzaman Ripon
[email protected]I followed the recipe exactly and my rice pudding turned out perfect! It's the perfect comfort food.
Mojammel 420
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind! It's so delicious and easy to make.
Syed Rayhan
[email protected]I made this rice pudding for my family and they loved it! It's a great dessert for any occasion.
Tahir Naheed
[email protected]This rice pudding is the best I've ever had! It's creamy, rich, and has the perfect amount of sweetness.