A rich, creamy red curry. Perfect blend of coconut, vegetables, and spices.
Provided by VANCITYGIRL
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Heat oil in a large saucepan over medium heat. Cook onion and garlic in the hot oil until tender, about 5 minutes. Add baby corn, chicken, water chestnuts, chickpeas, curry paste, and garlic powder; stir until well coated.
- Add coconut milk, chicken broth, salt, and pepper. Stir until mixture comes to a simmer. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, about 30 minutes.
Nutrition Facts : Calories 438.5 calories, Carbohydrate 25.6 g, Cholesterol 40.8 mg, Fat 36.2 g, Fiber 11.9 g, Protein 23.7 g, SaturatedFat 20.5 g, Sodium 467.7 mg, Sugar 6.5 g
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Gilmer Ligutan
ligutan95@gmail.comThis curry is a must-try for any curry lover. It's creamy, flavorful, and has just the right amount of heat. I highly recommend it.
Fego Cali
c_f@hotmail.comI'm always looking for new and exciting curry recipes. This one definitely fits the bill. It's unique, flavorful, and easy to make.
Awami Saharo News HD
s99@hotmail.comThis curry is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the mild flavor of the curry paste.
Muhammad sani Abubakar
muhammad@gmail.comI love how versatile this recipe is. You can add or remove ingredients to suit your own taste. I've made it with different vegetables, different types of meat, and even different types of curry paste.
Reginald Davis
davis@gmail.comThis curry is a great way to use up leftover chicken. It's also a great meal to make for a crowd. I've made it several times for parties and it's always a hit.
K y o m u g i s h a S p e a c h i o z a
a.k1@hotmail.comI'm not a very experienced cook, but I was able to make this curry without any problems. It was easy to follow and the results were delicious.
Russell Hoppy
rhoppy54@aol.comThis curry is so flavorful and delicious! I love the combination of spices and the creamy coconut milk. It's the perfect meal for a cold night.
Niyaj Ansari
aniyaj@gmail.comI've made this curry several times and it's always a hit. It's easy to make and the flavors are amazing. I usually serve it with rice or noodles.
Marcus Meintjies
m_meintjies82@yahoo.comThis curry was really good! The flavors were well-balanced and the coconut milk gave it a nice richness. I would definitely recommend this recipe.
rush
rush32@aol.comI'm not a huge fan of coconut milk, but I decided to try this recipe anyway. I'm so glad I did! The curry was creamy and flavorful, and the coconut milk was not overpowering at all. I would definitely make this again.
mona kurdi
mkurdi@yahoo.comThis curry was a great way to use up some leftover chicken. It was easy to make and the flavors were delicious. I served it with rice and it was a hit with my family.
Evi Suina
e-s@gmail.comI love this recipe! It's so easy to make and the results are always amazing. The curry is creamy, flavorful, and has just the right amount of heat. I've made it several times for friends and family and they've all loved it.
Esha Esha ashraf
ashraf.e7@gmail.comI followed the recipe exactly and it turned out perfectly. The curry was creamy, flavorful, and had just the right amount of heat. I served it with jasmine rice and it was a delicious meal.
M ikram awan M ikram awan
m-a@hotmail.comThis dish was amazing! The flavors were so complex and the coconut milk gave it a really nice richness. I will definitely be making this again.
Siyabonga Mkhwananzi
m_s@yahoo.comI was really impressed with this curry. It had a great balance of flavors and the coconut milk made it nice and creamy. I would definitely recommend this recipe.
Panna Hossain
panna68@gmail.comThis curry is so flavorful and delicious! I love the combination of spices and the creamy coconut milk. It's the perfect comfort food for a cold night.
Md Shohid mia
m-m@yahoo.comI love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Abdul Ahd Ahad
a@gmail.comThis curry was a hit with my family! The flavors were rich and creamy, and the coconut milk added a nice sweetness. I would definitely make this again.