CREAMY RANCH SHRIMP BISQUE #RSC
Make and share this Creamy Ranch Shrimp Bisque #RSC recipe from Food.com.
Provided by tambocos
Categories Weeknight
Time 1h
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- Heat olive oil in a large pot over medium heat. Add butter and melt. Add the shrimp shells, shallots, celery, carrots, parsley, thyme, bay leaves, lemon zest, tomato paste and cayenne. Cook, stirring every occasionally, until the shells are red and the vegetables are tender, about 10 to 12 minutes.
- Remove from heat and add sherry. Ignite the sherry with a wand lighter and cook until the flame subsides. Return the pot to the heat, sprinkle in flour and stir. Cook for another 2 minutes. Add seafood stock to deglaze. Stir browned pieces from the bottom of the pot. Add cream, milk, and HIDDEN VALLEY RANCH and bring to a boil. Turn the heat to low and simmer until reduced and thickened, 40 to 45 minutes. Strain into a clean pot and season with salt and pepper. Bring bisque to a simmer.
- Chop shrimp into small pieces and add to bisque. Cook about 3 minutes until shrimp are done. Taste for seasoning and garnish with HIDDEN VALLEY RANCH DRESSING and chives.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Paisley Whaley
[email protected]This soup is delicious! I love the creamy ranch flavor and the shrimp are cooked perfectly.
Rashad Coleman
[email protected]I love this bisque! It's creamy, flavorful, and easy to make. I always get compliments when I serve it.
Jake Long
[email protected]This is my new favorite shrimp bisque recipe! It's so easy to make and it's always a hit with my family.
sameera heshan
[email protected]I made this bisque for a party and it was a huge hit! Everyone loved the flavor and the shrimp were cooked perfectly.
sherley contreras
[email protected]This bisque is so good! I love the creamy ranch flavor and the shrimp are cooked perfectly.
Julian Davis
[email protected]This soup is creamy, flavorful, and easy to make. It's perfect for a weeknight meal.
Md shuvo Islam
[email protected]I've made this bisque several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Zothani Sibiya
[email protected]I was pleasantly surprised by how easy this recipe was to make. It turned out great and my family loved it.
Md Shovo Islam
[email protected]This was a great recipe! I made it for a party and everyone loved it. It was creamy and flavorful, and the shrimp were cooked perfectly.
Baiozid Rahman
[email protected]This bisque was delicious! I used a spicy ranch dressing and it gave the soup a nice kick. I will definitely be making this again.
Marc Foutch
[email protected]This soup was creamy and flavorful. I loved the hint of ranch dressing. It was a great easy weeknight meal.
Joseph Rosa
[email protected]I love shrimp bisque and this recipe did not disappoint! The creamy ranch flavor was perfect and the shrimp were cooked just right. I will definitely be making this again.
Touil Amdjed
[email protected]This bisque was easy to make and turned out great! I used frozen shrimp and it still came out delicious. I will definitely be making this again.
Sudhiranjandas Gupta
[email protected]I'm not a huge fan of shrimp, but this bisque was amazing! The creamy ranch flavor was so good and the shrimp were cooked perfectly. I would definitely recommend this recipe.
Bari Italia
[email protected]This shrimp bisque was a hit with my family! The creamy ranch flavor was delicious and the shrimp were cooked perfectly. I will definitely be making this again.