CREAMY RANCH BROCCOLI AND CHEESE
Make and share this Creamy Ranch Broccoli and Cheese recipe from Food.com.
Provided by Lorac
Categories Cheese
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Place cream cheese, milk and Ranch dressing mix in a food processor or blender and process until smooth.
- Place broccoli in a 9 inch baking dish, add cream cheese mixture and stir.
- Top with Cheddar cheese and bake 25 minutes or until cheese has melted.
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ACHEAMPONG Eric
[email protected]I'm allergic to dairy, so I used a vegan cheese sauce and it turned out great.
Michael Winter
[email protected]This recipe is a great way to get kids to eat their vegetables.
Aazmon Berewa
[email protected]I added some cooked chicken to this recipe and it was a great way to use up leftovers.
Sz BaLOch
[email protected]I used cheddar cheese instead of mozzarella and it was still really good.
Chili Rain
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Samith Mihiranga
[email protected]The broccoli was a little overcooked for my taste, but the cheese sauce was perfect.
Mohsin Gaming
[email protected]This recipe was easy to follow and the finished dish was delicious. I will definitely be making this again.
Godfred Sarpong
[email protected]I'm not a huge fan of broccoli, but this recipe made me a believer! It was so good.
Zannati Ferdausi
[email protected]This dish was amazing! The broccoli was perfectly cooked and the cheese sauce was so creamy and flavorful.
Kegin Rogers
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Walker Tarelade
[email protected]So easy to make and so delicious! I used a bag of frozen broccoli florets and it worked out great.
Parvaiz Khan
[email protected]I made this last night and it was a hit with my family! Everyone loved the cheesy broccoli and the ranch dressing added a nice flavor.
Lollo Polli
[email protected]This recipe was absolutely delicious! The broccoli was cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.