CREAMY RACCHETTE PASTA WITH ASPARAGUS AND PEAS
This racchette pasta recipe, adapted from the "Everyday Food" cookbook, is a delicious dinner dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 8
Steps:
- In a small skillet over medium heat, toast the pine nuts, stirring often, until golden, 2 to 3 minutes.
- In a large pot of boiling salted water, cook pasta until al dente, according to the package instructions, add the asparagus during the last 2 1/2 minutes of cooking and the peas during the last 30 seconds of cooking. Reserve 1 cup of the pasta water; drain.
- Return pasta, asparagus, peas, and reserved pasta water to pot. Toss with goat cheese, lemon zest, dill, and toasted pine nuts. Season with salt and pepper; serve immediately.
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Sakkariya Sahitheen
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fits the bill. The creamy sauce is so rich and flavorful, and the asparagus and peas add a nice touch of sweetness. I will definitely be making this again!
Laylah Hughes
[email protected]This pasta dish is a great way to impress your guests. It's elegant and flavorful, and it's sure to be a hit at your next dinner party.
Anamul Hasan
[email protected]I love that this recipe is healthy and delicious. The asparagus and peas are packed with nutrients, and the creamy sauce is made with low-fat milk and Greek yogurt. It's a guilt-free meal that I can feel good about eating.
Samir Sholla
[email protected]This pasta dish is so versatile. I've made it with different types of pasta, vegetables, and proteins. It's always delicious, and it's a great way to use up whatever I have on hand.
Jahkai Johnson
[email protected]I'm not a big fan of asparagus, but I loved this dish! The asparagus was cooked perfectly, and it had a nice crunch. The creamy sauce was also delicious, and it helped to balance out the bitterness of the asparagus.
James Bates
[email protected]This pasta dish is a great make-ahead meal. I made it on Sunday, and it was still delicious when I reheated it for dinner on Tuesday. The creamy sauce held up well, and the asparagus and peas stayed crisp.
Sa jgcehdheg Mondol
[email protected]I love the simplicity of this recipe. It's made with just a few fresh ingredients, and it comes together in no time. The creamy sauce is so flavorful, and it's the perfect complement to the asparagus and peas.
Mya Lanes
[email protected]This recipe is a great way to use up leftover pasta. I had some cooked penne in the fridge, and it worked perfectly in this dish. The creamy sauce coated the pasta evenly, and the asparagus and peas added a nice pop of color and flavor.
Sakibul hasan Maruf
[email protected]I'm a vegetarian, so I substituted the chicken for tofu. It turned out great! The tofu absorbed the flavors of the sauce perfectly, and the dish was just as delicious as the original recipe.
Itz Dangar
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. The creamy sauce is so delicious, and the asparagus and peas are hidden in the sauce. My kids loved it!
Isaac Opio
[email protected]I love that this recipe is customizable. I added some chopped bacon and red pepper flakes, and it gave the dish a nice kick. The creamy sauce is so versatile, and it can be paired with a variety of ingredients.
sk shohag
[email protected]This pasta dish is so easy to make, and it's perfect for a busy weeknight dinner. The creamy sauce is made with just a few simple ingredients, and it comes together in no time.
Imad Sadiq
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved the creamy sauce and the tender asparagus and peas. I will definitely be making this again for my next party.
Shafiq Shah
[email protected]This recipe is a great way to use up leftover asparagus and peas. I also added some chopped sun-dried tomatoes, and it was delicious! The creamy sauce is so smooth and velvety.
BLACK 444YT
[email protected]I'm not usually a fan of creamy pasta sauces, but this one is an exception. It's light and flavorful, and it doesn't weigh you down. The asparagus and peas add a nice crunch and sweetness.
Meshe Khan
[email protected]This pasta dish is simply divine! The asparagus and peas are cooked to perfection, and the creamy sauce is rich and decadent. I highly recommend this recipe for a special occasion dinner.
Masutane Catherine Ngobeni
[email protected]I love how versatile this recipe is. I added some grilled chicken and mushrooms, and it turned out amazing! The creamy sauce is so flavorful and coats the pasta perfectly.
Kashif Salim
[email protected]Wow! This recipe is a keeper! The creamy racchette pasta with asparagus and peas is a delightful combination of flavors and textures. It's easy to make and perfect for a quick weeknight dinner.
Tiffany Dawkins
[email protected]This pasta dish was a hit with my family! The asparagus and peas added a delicious freshness, and the creamy sauce was perfectly balanced. I will definitely be making this again.