Steps:
- In a large saucepan or stockpot, bring potatoes and chicken broth to a boil. Cook until potatoes are tender.
- Meanwhile, place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 3 tablespoons of grease and set aside. Sautee the leeks in the frying pan with the reserved bacon grease 8 to 10 minutes.
- When the potatoes are tender, stir in the fried leeks, heavy cream and bacon. Stir to blend and remove from heat. Serve hot.
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Nambuya Fiona
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Mark Hall
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
kijjambu stuart
[email protected]I'm not a fan of potato leek soup, but this recipe changed my mind. It's so creamy and flavorful. I will definitely be making it again.
Umaar Rajpoot
[email protected]This is my favorite potato leek soup recipe. It's so creamy and flavorful. I always get compliments when I make it.
Chill Florist
[email protected]I love the simplicity of this soup. It's made with just a few ingredients and it's always delicious.
Naadir Phillasofar
[email protected]This soup is a great way to use up leftover ham. I added some chopped ham to the soup and it was delicious.
Cchf Bcj Ncj
[email protected]I made this soup gluten-free by using gluten-free flour. It turned out great!
Shazehh Ail
[email protected]I'm allergic to dairy, so I used almond milk instead of heavy cream. The soup was still delicious and creamy.
Chitokovu Mbewe
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy texture and the mild flavor of the leeks.
Tinyiko Gwambe
[email protected]I added some shredded chicken to this soup and it was delicious! It's a great way to make a hearty and filling meal.
Abi Raj
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use frozen leeks in a pinch.
Samir Alim
[email protected]I made this soup in my slow cooker and it turned out great! It's a great way to save time and energy.
Small Block
[email protected]This soup is a great way to use up leftover potatoes and leeks. It's also very affordable to make.
Jamaal
[email protected]I'm not a big fan of leeks, but I really enjoyed this soup. The flavors are well-balanced and the soup is very creamy.
Rebecca Bhumi
[email protected]This is my go-to potato leek soup recipe. It's always a crowd-pleaser.
Alfie Dibb
[email protected]I love this soup! It's so easy to make and always turns out perfect.
Aquatail
[email protected]This soup is so creamy and comforting. Perfect for a cold winter day.
Sumsu Jjaman
[email protected]Just finished making this soup and it's delicious! The flavors are perfect and it's so easy to make. Definitely a keeper.
Precious Magampa
[email protected]I made this soup for a dinner party last night and it was a hit! Everyone loved it. Thanks for sharing the recipe.
Aymen Ashenafi
[email protected]This soup is amazing! It's so creamy and flavorful, and the leeks add a wonderful depth of flavor. I'll definitely be making this again.