Make and share this Creamy Polenta recipe from Food.com.
Provided by Studentchef
Categories Cheese
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- .In a medium saucepan, bring 3 cups of water to a boil. Whisk in polenta, stirring constantly to avoid lumps.
- Cook for 20 to 25 minutes or until thickened and soft.
- Remove from heat and stir in cheese, crème fraiche, salt and pepper. Transfer to a serving bowl and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #eggs-dairy #easy #european #cheese #3-steps-or-less
You'll also love
Christophe Lacroix
[email protected]This polenta is a great way to use up leftover cornmeal. It's also a great way to get your kids to eat their vegetables.
Silent Boy
[email protected]This polenta is a good base for other dishes. I've used it to make polenta pizza, polenta lasagna, and even polenta bread.
Stella Mashaba
[email protected]I'm not a fan of polenta, but I thought this recipe was pretty good. It was creamy and cheesy, and the texture was nice.
Obeney Eric
[email protected]This polenta is a great recipe for beginners. It's easy to follow and the results are delicious.
Fiza qureshi Fiza qureshi
[email protected]This polenta took too long to make. I prefer a recipe that is quicker and easier.
Kinuthia Ishmael
[email protected]I had a hard time getting the polenta to the right consistency. It was either too thick or too thin.
Eshan Tipu
[email protected]This polenta was a bit too salty for my taste.
Tuhin Hussain
[email protected]I found this polenta to be too creamy. I prefer a more firm polenta.
Vgzb Hcfgh
[email protected]This polenta is a little bland for my taste.
Sangababa Baba
[email protected]This polenta is a great way to use up leftover polenta. It's also a great way to get your kids to eat their vegetables.
Steven Brito
[email protected]I've made this polenta several times now, and it's always perfect. It's the perfect side dish for a special occasion.
Ejira Joy
[email protected]This polenta is so easy to make, and it's always a hit with my family.
The World Of Movies
[email protected]I love the creamy texture of this polenta. It's the perfect comfort food.
Mad Dog Majima
[email protected]This polenta is creamy, cheesy, and delicious. It's the perfect side dish for any Italian meal.
Mong Sing
[email protected]I love this recipe! It's so easy to make, and it's always delicious. I usually serve it with a simple tomato sauce and Parmesan cheese, but I've also tried it with other toppings, like pesto or roasted vegetables. It's always a hit!
maya msellem
[email protected]This polenta is amazing! I've made it several times now, and it's always a hit. It's the perfect comfort food for a cold winter night.
konain gaming
[email protected]This is my new favorite polenta recipe! It's so easy to make, and it always turns out perfectly. I love the creamy texture and the cheesy flavor. I've also tried adding different toppings, like mushrooms, bacon, and roasted vegetables, and it's alway
Tanguy
[email protected]I made this polenta for a dinner party last night, and it was a huge success! Everyone loved it. The texture was perfect, and the flavor was amazing. I will definitely be making this again.
khan asad
[email protected]This creamy polenta recipe is a winner! It's easy to make, and the results are creamy, cheesy, and delicious. I served it with a simple tomato sauce and Parmesan cheese, and it was a hit with my family.