This is great as a dip for shrimp or fries, a topping for baked potatoes, or a dressing for a salad. From an old, wrinkled magazine clipping...
Provided by loof751
Categories Low Protein
Time 5m
Yield 1 1/2 cups, 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients and mix well. Serve chilled.
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#15-minutes-or-less #time-to-make #course #preparation #low-protein #5-ingredients-or-less #appetizers #condiments-etc #easy #dips #dietary #low-in-something #3-steps-or-less
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Skizzie Izzie
[email protected]I'm not a big fan of spicy food, but this dressing is just the right amount of spicy. It's got a nice kick to it, but it's not overwhelming.
Arno Stemmet
[email protected]This dressing is a bit pricey, but it's worth it. It's so flavorful and delicious.
Elex Di Giovanni
[email protected]I love the creamy texture of this dressing. It's so smooth and rich.
Hlei Curry
[email protected]This dressing is a lifesaver for busy weeknights. It's so quick and easy to make, and it always makes my salads taste delicious.
waris muller
[email protected]This dressing is so versatile! I've used it on salads, tacos, and even as a dip for vegetables.
whoville
[email protected]I'm not sure what I did wrong, but my dressing turned out really runny. I think I might have added too much milk.
s jm
[email protected]This dressing is a great way to use up leftover sour cream.
Abdur Rakhon
[email protected]The dressing was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of sour cream.
godfrey phiri
[email protected]This dressing is a great way to add some flavor to a boring salad. I also like to use it as a marinade for chicken or fish.
Rebecca Martin
[email protected]I love this dressing! It's so easy to make and it tastes great on everything from salads to tacos.
Aliasgher Ali asgher
[email protected]This dressing is amazing! I used it on a salad with grilled chicken and avocado, and it was the perfect complement to the flavors. The creamy texture and the hint of spice were just right.