CREAMY PEPPER, TOMATO & SPINACH WITH PEANUT BUTTER

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Creamy Pepper, Tomato & Spinach With Peanut Butter image

Make and share this Creamy Pepper, Tomato & Spinach With Peanut Butter recipe from Food.com.

Provided by Rita1652

Categories     Spinach

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1 onion, chopped
1 yellow pepper, chopped
1 tablespoon peanut oil
1 garlic clove, minced
1 tomatoes, chopped
1 lb fresh Baby Spinach, washed, stems removed
1 pinch crushed red pepper flakes
1/8 teaspoon pepper
1/4 cup peanut butter, warmed in microwave oven
2 tablespoons nuts, toasted and chopped

Steps:

  • Cook and stir onion and pepper in oil till onion is tender. Add garlic and cook 1 minute.
  • Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in pepper flakes, pepper and peanut butter. Heat just until hot.
  • Season with salt and pepper.
  • Garnish with nuts.

Nutrition Facts : Calories 205.6, Fat 14.2, SaturatedFat 2.7, Sodium 194.9, Carbohydrate 15.3, Fiber 5.1, Sugar 4.1, Protein 9.1

Mohammed Dybala
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This dish is a great way to get your kids to eat their vegetables.


Kevin Pruett
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I'm not sure what went wrong, but my sauce turned out grainy.


Jennifer Osunde
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This is a great recipe for a potluck or party.


Meesa Sesako
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I would recommend this recipe to anyone who is looking for a flavorful and unique vegetarian dish.


Traven Willford
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Overall, this was a good recipe, but I would make a few changes next time.


Joy Bate
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This dish was a bit too time-consuming to make for a weeknight meal.


Yeukai Ushe
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The creamy pepper tomato spinach sauce was a bit too bland for my taste.


amin tito
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I added some grilled chicken to this dish and it was delicious!


Lucy Bliss
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This is a great recipe for a quick and easy weeknight meal.


Rifat Bin nor
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I'm not a huge fan of spinach, but this dish was surprisingly good.


Samikshya Magar
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I would have liked the sauce to be a bit thicker, but overall this was a good recipe.


Nichian Lehman
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This dish is a great way to use up leftover vegetables.


SharkFinn1337
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I didn't have any peanut butter on hand, so I used almond butter instead. It turned out great!


MINHAZ HOSAN
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The sauce was a bit too spicy for my taste, but I was able to tone it down by adding some sugar.


lynn Atrach
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Easy to make and delicious!


Rohan Parveze
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I made this for dinner last night and it was a huge success! My kids loved the creamy sauce and the peanut butter flavor. I will definitely be making this again.


Raunakk Singh
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This dish was a hit with my family! The creamy pepper tomato spinach sauce was flavorful and rich, and the peanut butter added a unique and delicious twist. We served it over rice and everyone went back for seconds.