This tasty penne pasta primavera dish has a white cheese base. Great for potlucks and large groups.
Provided by IamSam
Categories Main Dish Recipes Pasta Pasta Primavera Recipes
Time 1h10m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Butter a 9x13-inch baking pan.
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, for 9 minutes.
- While pasta cooks, place cream cheese into a medium saucepan over medium heat. Add 1/2 of the Italian salad dressing, mayonnaise, sour cream, and milk. Whisk until creamy and melted, 3 to 4 minutes. Add 1/2 of the Parmesan cheese; whisk cheese sauce again until creamy, 3 to 4 minutes. Reduce heat to low.
- Place spinach in a microwave-safe bowl and microwave on high power until soft, about 2 minutes. Transfer to a cutting board and chop.
- Heat oil in a skillet over medium-high heat. Add mushrooms, onion, and garlic; saute until soft, 5 to 7 minutes. Reduce heat to low and keep warm.
- Drain the pasta, rinse the pot, and return pasta to the clean pot.
- Stir cheese sauce into pasta until coated. Add cooked spinach and onion mixture; stir. Add red bell pepper and remaining Italian dressing. Season with paprika, salt, and pepper. Stir well. Pour into the prepared baking pan. Top with remaining Parmesan cheese.
- Bake in the preheated oven until bubbly and cheese is melted, about 30 minutes.
Nutrition Facts : Calories 668.9 calories, Carbohydrate 52.2 g, Cholesterol 49.9 mg, Fat 44.3 g, Fiber 5.4 g, Protein 18.3 g, SaturatedFat 13.6 g, Sodium 1292.8 mg, Sugar 8.9 g
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Gull Zaib
[email protected]This recipe is a great way to use up leftover vegetables.
Jr
[email protected]I'm not a fan of vegetables, but I loved this dish. The creamy sauce and the tender vegetables were amazing.
Anelisa Mtshali
[email protected]This is the best Creamy Penne Primavera recipe I've ever tried. It's so easy to make and it always turns out perfect.
Winter
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
FAITH INNOCENT
[email protected]This dish is a great way to get your kids to eat their vegetables. They'll love the creamy sauce and the colorful vegetables.
Angie Deniza Hern√°ndez
[email protected]The vegetables in this dish are cooked perfectly. They're still slightly crunchy and full of flavor.
Tahira Bangash
[email protected]I love the creamy sauce in this recipe. It's so flavorful and rich.
Kelly Smith
[email protected]This recipe is a keeper! I'll definitely be making it again.
Barkat Soomro
[email protected]I'm going to make this for dinner tonight. Thanks for sharing!
Friday Endurance
[email protected]This looks delicious! I can't wait to try it.
sunday louis
[email protected]Yum!
Nasir Malik
[email protected]This recipe was a bit bland for my taste. I think I'll try adding some more herbs and spices next time.
dadoll rii
[email protected]I'm not a huge fan of creamy sauces, but this one was really good. It was light and flavorful, and it didn't overpower the vegetables.
Ahindrai Rai
[email protected]This is my go-to recipe for Creamy Penne Primavera. It's always a crowd-pleaser and it's so easy to make. I love that I can use whatever vegetables I have on hand.
Akindele Motunrayo
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the creamy sauce and the fresh vegetables. I will definitely be making this again.
hina sama
[email protected]This was a quick and easy weeknight meal. The sauce was creamy and the vegetables were tender. I served it with some grilled chicken and it was a hit with the whole family.
Md Md
[email protected]Wow! This recipe is amazing! The creamy sauce is so flavorful and the vegetables are cooked to perfection. I will definitely be making this again.
Lavaeh Connors
[email protected]This dish was a bit too creamy for my taste, but the flavors were still good. I think I'll try making it again with less cream next time.
M Main
[email protected]I love this recipe because it's so easy to make and always turns out great. The creamy sauce is the perfect complement to the fresh vegetables.
Patrick Licea
[email protected]This Creamy Penne Primavera was a hit with my family! The sauce was rich and creamy, and the vegetables were cooked perfectly. I added some grilled chicken for extra protein, and it was delicious.