CREAMY PENNE PASTA

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Make and share this Creamy Penne Pasta recipe from Food.com.

Provided by CookingONTheSide

Categories     Penne

Time 25m

Yield 2 serving(s)

Number Of Ingredients 13

1 cup penne pasta, uncooked
1 1/2 teaspoons butter
2 1/4 teaspoons extra virgin olive oil
1 1/2 teaspoons all-purpose flour
1/2 teaspoon fresh garlic, minced
salt, to taste
1/4 teaspoon dried basil
crushed red pepper flakes, to taste
3 tablespoons half-and-half
2 tablespoons chicken broth
1 tablespoon water
3 tablespoons parmesan cheese, grated
1 tablespoon sour cream

Steps:

  • Cook pasta according to package directions.
  • Meanwhile, in a small saucepan, melt butter.
  • Stir in the oil, flour, garlic and seasonings until blended.
  • Gradually add the half and half, broth and water.
  • Bring to a boil; cook and stir for 2 minutes or until slightly thickened.
  • Remove from heat; stir in cheese and sour cream.
  • Drain pasta and toss with the sauce.

Alice Shimunza
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This pasta was a waste of time.


PK Pritom
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I don't recommend this recipe.


Maryann Wilkins
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Could be better.


Maya Waiba
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Not bad.


Kebek Li
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Thanks for sharing this recipe!


Dhurubo Gaming
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I'll definitely be making this again.


Séphora RVT
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Great recipe!


Mamohlake Tjebane
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Delicious!


Md Sharif khan
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The sauce was a bit too thick for my liking, but the pasta was cooked perfectly. I would recommend using a little less cream in the sauce.


Tricia Coghlan
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This pasta was a bit bland for my taste. The sauce was creamy but lacked flavor, and the pasta was a little overcooked. I would not recommend this recipe.


Hamid Hussain
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I followed the recipe exactly and the pasta turned out perfectly. The sauce was creamy and cheesy, and the pasta was cooked al dente. I will definitely be making this again!


Logan Smit
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This pasta was easy to make and turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


David Dunbar jr
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I made this pasta last night and it was delicious! The sauce was creamy and cheesy, and the pasta was cooked al dente. I added some chopped chicken and broccoli to the sauce for extra protein and vegetables.


Fred Yates
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This creamy penne pasta was a hit with my family! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


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