Yield 6 Servings
Number Of Ingredients 12
Steps:
- In a large bowl, toss pears with sugar and flour. Combine sour cream and extracts; add to pear mixture an mix well. Pour into pie shell. In a small bowl, mix toppings ingredients until crumbly. Sprinkle over pears. Bake at 400 degrees F for 10 minutes. Reduce heat to 350 degrees F; bake 45 minutes more or until the pears are tender.
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USAMA Niazi Niazi
[email protected]This is the best pear pie recipe I've ever tried. It's easy to make and always turns out perfect.
Adson Bay
[email protected]This pie is absolutely delicious! The filling is smooth and creamy, and the crust is flaky and golden brown.
AM Sabbir Hossain
[email protected]I've made this pie several times and it's always a hit. It's a great dessert for any occasion.
Sanic690 lol
[email protected]This pie is the perfect way to use up leftover pears. It's a delicious and easy-to-make dessert that everyone will love.
bog
[email protected]I'm not a big baker, but this pie was surprisingly easy to make. I'm really proud of how it turned out!
BIllay Babic
[email protected]This pie is a little time-consuming to make, but it's definitely worth the effort. The end result is a truly special dessert.
Destany Catron
[email protected]I love the way the pears and cream cheese complement each other in this pie. It's a really unique and delicious flavor combination.
Atoya Carimbocas
[email protected]This pie is so easy to make and it always turns out perfect. It's my go-to dessert for any occasion.
Ehigie Endurance
[email protected]I'm not sure what I did wrong, but my pie turned out really dry. I'm going to try again soon and hopefully I'll have better luck.
AKPA innocent
[email protected]This pie is the perfect dessert for a fall gathering. It's warm, comforting, and absolutely delicious.
Shasie Green
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
md anik shike
[email protected]This pie was a bit too runny for my liking, but the flavor was still good.
Rustin Shirazi
[email protected]I'm not a big fan of pears, but I really enjoyed this pie. The filling was sweet and flavorful, and the crust was nice and crispy.
doli barua1
[email protected]This is the best pear pie I've ever had! The filling is so smooth and creamy, and the crust is perfectly flaky.
Achai Kwek
[email protected]I had some trouble getting the crust to brown properly. Other than that, the pie was delicious.
Shanon Awatere
[email protected]This pie was a bit too sweet for my taste, but it was still enjoyable. I might try reducing the amount of sugar next time.
Mian Kamran
[email protected]The combination of pears and cream cheese is heavenly! This pie is a must-try for any pear lover.
Faheem Irshaad
[email protected]I've made this pie several times now and it's always a winner. It's easy to make and always turns out delicious.
Sentrina Bain
[email protected]This pie was a hit with my family! Everyone loved the creamy, sweet filling and the crispy crust. It was the perfect dessert for a special occasion.
Zeeshan Ilyas
[email protected]This creamy pear pie was a delightful treat! The filling was smooth and flavorful, and the crust was flaky and golden brown. I especially appreciated the hint of nutmeg in the filling, which added a touch of warmth and spice.