"Anyone who tries a piece of this sweet peanut butter-flavored dessert asks for the recipe...and a second helping," writes Judy Hofer of Grand Prairie, Alberta. "We make enough to serve the 76 people who live on our grain farm, so it has to be good."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 15-20 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine cracker crumbs and peanuts. Stir in butter and peanut butter. Set aside 1/2 cup for topping. Press the remaining crumb mixture into a greased 13-in. x 9-in. dish. Cover and refrigerate for 30 minutes., Meanwhile, in a large bowl, beat cream cheese and peanut butter until smooth. Beat in sugar and vanilla until smooth. Fold in whipped topping; spoon over crust. Drizzle with chocolate syrup; sprinkle with reserved crumb mixture., Cover and freeze for up to 3 months. Remove from the freezer 15 minutes before serving.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kevin Murphy
[email protected]I've been making this dessert for years, and it's always a hit. It's the perfect dessert for any occasion, and it's always a crowd-pleaser. I highly recommend trying this recipe.
B-Mann TheGreat
[email protected]This dessert was a huge disappointment. The peanut butter filling was watery and the whipped cream was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Khalifa Mehsood
[email protected]I'm not a big fan of peanut butter, but I actually really enjoyed this dessert. The peanut butter flavor was subtle, and the whipped cream was light and fluffy. It was the perfect dessert to end a heavy meal.
SAMIUL BACHER
[email protected]This creamy peanut dessert is a classic for a reason. It's simple to make, but it's always a hit with everyone who tries it. The peanut butter and whipped cream are the perfect combination, and the graham cracker crust adds a nice crunch.
Donny F.
[email protected]This was the worst dessert I've ever had. The peanut butter filling was gritty and the whipped cream was sour. I would not recommend this recipe to anyone.
Steve Foster
[email protected]I love this dessert! It's so easy to make and it's always a hit with everyone who tries it. I've made it for parties, potlucks, and even just for a snack at home. It's always a hit.
Viola Gashi
[email protected]This dessert was okay, but nothing special. The peanut butter flavor was a bit bland, and the whipped cream was a little too stiff. I think I'll try a different recipe next time.
Arslan Shah
[email protected]I've been making this dessert for years, and it's always a hit. It's the perfect dessert for any occasion, and it's always a crowd-pleaser. I highly recommend trying this recipe.
Classic Queen
[email protected]This dessert was a huge disappointment. The peanut butter filling was watery and the whipped cream was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Salobaby Boy
[email protected]I'm not a big fan of peanut butter, but I actually really enjoyed this dessert. The peanut butter flavor was subtle, and the whipped cream was light and fluffy. It was the perfect dessert to end a heavy meal.
Thomas Hammock
[email protected]This creamy peanut dessert is a classic for a reason. It's simple to make, but it's always a hit with everyone who tries it. The peanut butter and whipped cream are the perfect combination, and the graham cracker crust adds a nice crunch.
Emmanuel Tom
[email protected]This was the worst dessert I've ever had. The peanut butter filling was gritty and the whipped cream was sour. I would not recommend this recipe to anyone.
bishwav neupane
[email protected]I love this dessert! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack at home. It's always a hit.
Ezra Collinson
[email protected]This dessert was okay, but not great. The peanut butter flavor was a bit too strong for my taste, and the whipped cream was a little too sweet. I think I'll stick to my old peanut butter pie recipe.
prince boy
[email protected]I've made this dessert several times now, and it's always a hit. My friends and family love the creamy peanut butter filling and the fluffy whipped cream topping. It's the perfect dessert for any occasion.
johnery mark
[email protected]This peanut dessert was a total disappointment. The peanut butter flavor was bland and the whipped cream was grainy. I would not recommend this recipe.
Nastroy Ali
[email protected]This dessert is so good! The peanut butter flavor is rich and creamy, and the whipped cream adds a light and fluffy texture. I also love that it's no-bake, so it's perfect for a hot summer day.
Madhushan “DJ EPIC”
[email protected]I'm always looking for new and easy dessert recipes, and this creamy peanut dessert definitely fits the bill. It was super simple to make, and the end result was a delicious and creamy dessert that everyone loved.
Rena Kitchen
[email protected]This creamy peanut dessert was a hit with my family! The combination of creamy peanut butter and fluffy whipped cream was absolutely delicious. The whole dessert came together quickly and easily, and it was a great way to use up some leftover peanut