CREAMY PARMESAN POTATO SOUP
Make and share this Creamy Parmesan Potato Soup recipe from Food.com.
Provided by Junebug
Categories Potato
Time 45m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Add potatoes and onions to boiling water.
- Cook about 15-20 minutes until done.
- Drain and return to pot.
- Lightly mash, leaving it as chunky as you like.
- (I prefer mine fairly smooth with small pieces here and there.) Return pan to medium low heat and add butter, cream cheese and milk, stirring until butter and cream cheese melt.
- Add all other ingredients and cook, stirring occasionally until parmesan cheese is melted.
- Adjust salt and pepper.
- If soup is too thick add more milk and if it is too thin add more cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #soups-stews #potatoes #vegetables #vegetarian #dietary
You'll also love
Ahmed Abdirahman
[email protected]This soup is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Ja'layah Smack
[email protected]I've made this soup several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Sabiha Akram
[email protected]This soup is perfect for a cold winter day. It's warm, comforting, and filling.
Ibrahim Kholil
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It was creamy, flavorful, and very satisfying.
Khagendra Paudyal
[email protected]This soup was a great way to use up leftover potatoes. It was also very easy to make.
joel omondi
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
saifullah popal
[email protected]I found this recipe to be a bit too time-consuming. I think I'll look for a simpler recipe next time.
Muhammad Hussain mangrio
[email protected]The soup was a bit bland. I think I'll add some more spices next time.
Afrin Sadia
[email protected]This soup was a bit too salty for my taste. I think I'll reduce the amount of salt next time I make it.
Thuresa Mendoza
[email protected]I tried this recipe and it turned out great! The soup was creamy and flavorful, and the crispy bacon on top added a nice touch. I will definitely be making this again.
Angello-San pro's
[email protected]This soup is now my go-to comfort food. It's so creamy and cheesy, and the bacon adds a nice touch of smokiness. I highly recommend it!
Faique 24chogle
[email protected]The soup was delicious and comforting. I loved the combination of potatoes, cheese, and bacon. It was also very easy to make, which is a big plus for me.
nicolus machava
[email protected]I made this soup for a potluck and it was a total crowd-pleaser! Everyone raved about the creamy texture and the rich flavor. I'll definitely be making it again for my next party.
Allin Tatis
[email protected]This soup was a big hit with my family! The cheesy flavor was particularly enjoyed by my kids, and the crispy bacon bits added a nice touch of texture. I also appreciated how easy it was to make - I had it ready in under an hour.
Lorenzo Marks
[email protected]This Creamy Parmesan Potato Soup was an absolute delight! The flavors were perfectly balanced, with the creamy broth, tender potatoes, and cheesy Parmesan coming together in a truly harmonious way. I especially loved the addition of crispy bacon, whi