Provided by BobN
Number Of Ingredients 15
Steps:
- In a large skillet add olive oil and cook the chicken on medium high heat for 3 to 5 minutes on each side or until brown on each side and cooked until no longer pink in center. Remove chicken and set aside on a plate. Add the sliced mushrooms to the skillet and cook for a few minutes until tender. Remove and set aside. CREAMY PARMESAN GARLIC SAUCE: Add the butter to the skillet and melt. Add garlic and cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, heavy cream, parmesan cheese, garlic powder, pepper and salt. Add the spinach and let simmer until it starts to thicken and spinach wilts. Add the chicken and mushrooms back to the sauce and serve over pasta as desired.
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Waqas First
[email protected]Meh.
Elizabeth Mojekwu
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe!
Rebecca Martin
[email protected]This is a great recipe! The chicken was very flavorful and the sauce was delicious. I will definitely be making this again.
Bafana Mfazwe
[email protected]This recipe is a winner! The chicken was moist and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Thushara Piyasiri
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is always cooked perfectly and the sauce is flavorful. I like to serve it with roasted vegetables or a salad.
sallu sallu
[email protected]I made this recipe for a party and it was a huge success! Everyone raved about how delicious it was. The chicken was cooked perfectly and the sauce was amazing.
Babirye Mary
[email protected]This was an amazing dish! The chicken was so moist and tender, and the sauce was creamy and delicious. I served it over pasta and it was the perfect comfort food meal.
Demi Moore
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I love the combination of flavors and the chicken is always cooked perfectly. It's a great dish for a weeknight meal or a special occasion.
Meaflor Abriol
[email protected]This is my favorite way to make chicken. The Parmesan and garlic crust is so crispy and flavorful, and the chicken is always cooked to perfection. I highly recommend this recipe!
Aaron Knight
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The chicken is always moist and tender, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes, but it's also great with rice or pasta.
Haji Kajue
[email protected]Absolutely scrumptious! I made this for dinner last night and it was a hit with the whole family. Everyone loved the creamy Parmesan sauce and the juicy chicken. I will definitely be adding this to my regular dinner rotation.