CREAMY PARMEGIANO-REGGIANO ALFREDO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Parmegiano-Reggiano Alfredo image

This is a healthier version of Alfredo. If you want it a little thicker, reduce the half and half to 3/4 or 1/2 cup. The Parmigiano-Reggiano is the secret to this great tasting alfredo. Feel free to add garlic salt or fresh garlic.

Provided by sbera007

Categories     Cheese

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

1 cup fat-free half-and-half
8 ounces fat free cream cheese (softened and cubed)
1/2 cup margarine
3/4 cup parmigiano-reggiano cheese (grated)
pepper (to taste)

Steps:

  • Heat half and half, cream cheese, margarine, Parmigiano-Reggiano cheese and pepper in a saucepan, stirring constantly.
  • Cook over medium heat until smooth.

Bclasher 031
[email protected]

This Alfredo sauce is so versatile! I've used it on pasta, chicken, and vegetables, and it's always delicious.


William Johnson Jr
[email protected]

I didn't have any Parmesan cheese, so I used Romano cheese instead. It turned out great!


Makuti roofing Solutions
[email protected]

I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what I did wrong.


Ssetyabule Gabriel
[email protected]

This Alfredo sauce is a little bit too rich for my taste, but it's still pretty good. I think I'll try making it with less butter next time.


Qayoom Laghari
[email protected]

I'm not usually a fan of Alfredo sauce, but this one is really good! It's not too heavy or greasy, and it has a nice, subtle flavor.


Hseen Hhh
[email protected]

This Alfredo sauce is the best I've ever had! It's so smooth and creamy, and the Parmesan cheese gives it a perfect nutty flavor.


J Gaston
[email protected]

I love this Alfredo sauce! It's so creamy and flavorful, and it's perfect for a special occasion.


Maryssa Cosby
[email protected]

This Alfredo sauce is a lifesaver! I'm always short on time, and this sauce is so quick and easy to make. It's also delicious!


Claire Kennedy
[email protected]

I've been making this Alfredo sauce for years, and it's always a hit. It's so easy to make, and it tastes like it came from a restaurant.


Hafiz fari
[email protected]

This Alfredo sauce is to die for! It's so creamy and flavorful, and it's perfect for any occasion.


Nick Nicklikessonic
[email protected]

This Alfredo sauce is amazing! I love the creamy texture and the cheesy flavor. It's perfect for pasta, chicken, or vegetables.


Sunita Dahal
[email protected]

I made this last night and it was a huge hit with my family! The sauce was so creamy and flavorful, and the Parmesan cheese added a nice nutty flavor. I'll definitely be making this again.


Ali Green
[email protected]

This Alfredo sauce is ridiculously good! I'm not a huge fan of Alfredo sauce in general, but this one has changed my mind. It's so creamy and flavorful, and it pairs perfectly with pasta.


Jafer Badr
[email protected]

I've tried many Alfredo recipes, but this one is by far the best. It's so easy to make, and the results are always amazing. I love that I can use it on pasta, chicken, or even vegetables.


Sujal Gautam
[email protected]

This Alfredo sauce is a game-changer! It's so creamy and flavorful, and the Parmesan cheese gives it a perfect nutty flavor. I served it over fettuccine, and it was a hit with my family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »