These lightly breaded chicken breasts are bathed in a creamy tarragon and mustard sauce. They're quick to fix as a weeknight meal yet fancy enough for company!
Provided by blancdeblanc
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Place the flour in a shallow dish and season lightly with salt and pepper. Heat the olive oil and butter in a large skillet over medium-high heat. Season the chicken breasts with salt and pepper and dredge each in the flour.
- Cook the chicken in the hot oil and butter until golden, about 3 minutes. Flip chicken and brown on the other side, 3 additional minutes. Remove chicken from skillet and tent with foil.
- Reduce heat to medium. Stir the red onion into the oil and butter that remains in the skillet. Cook until softened, 2 to 3 minutes. Pour the chicken broth into the pan, and simmer while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Pour in the wine and bring back to a simmer. Cook the sauce until reduced by half, about 3 minutes. Return chicken to the pan along with any juices that have accumulated. Simmer chicken in the sauce until it is cooked through and no longer pink in the center, 3 to 4 minutes. Transfer chicken to a warmed platter.
- Whisk the mustard and sour cream into the sauce; stir in the tarragon. Spoon sauce over chicken to serve.
Nutrition Facts : Calories 301.5 calories, Carbohydrate 11 g, Cholesterol 93.5 mg, Fat 9.7 g, Fiber 0.5 g, Protein 34.7 g, SaturatedFat 3.8 g, Sodium 226.6 mg, Sugar 0.9 g
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Ellen Stefanits
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again, but I will simplify the recipe a bit.
Tanim khan
[email protected]I love this recipe! It's so easy to make and the chicken always comes out so moist and tender. The sauce is also delicious and flavorful.
Msndbdb Ksjs
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
LEH AT
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The chicken is always moist and flavorful, and the sauce is creamy and delicious. I highly recommend this recipe!
Youssef Atwe
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. The sauce was also bland and lacked flavor.
Taytay Rousseau
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Purity Kawila
[email protected]I made this dish for my family last night and they all loved it. The chicken was juicy and flavorful, and the sauce was creamy and tangy. I will definitely be making this again.
Tamim Ail
[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again soon.
Chris Otieno
[email protected]Excellent recipe! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Jade kass
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again, but I will simplify the recipe a bit.
STAR ANONYMOUS
[email protected]I love this recipe! The chicken is always juicy and flavorful, and the sauce is creamy and delicious. I've made this several times and it's always a hit with my family and friends.
Sceloluhle Sceloo
[email protected]This dish was a bit bland for my taste, but it was easy to make. I think I would add more spices next time.
Tomilola Okinbaloye
[email protected]This recipe was easy to follow and the results were amazing. The chicken was moist and flavorful, and the sauce was creamy and tangy. I would highly recommend this recipe to anyone looking for a delicious and easy chicken dish.
Nicolette Brown
[email protected]I made this dish last night and it was delicious! The chicken was perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.
Grappling Hook
[email protected]This creamy mustard and tarragon chicken was a hit with my family! The chicken was juicy and tender, and the sauce was creamy and flavorful. I especially loved the hint of tarragon, which added a nice complexity to the dish.