Provided by GwennW
Number Of Ingredients 11
Steps:
- Melt butter in large, heavy-bottomed Dutch oven over medium-low heat; when foaming subsides, add shallots and saute, stirring frequently, until softened, about 4 minutes. Stir in garlic and nutmeg; cook until fragrant, about 1 minute longer. Increase heat to medium; add sliced mushrooms and stir to coat with butter. Cook, stirring occasionally, until mushrooms release liquid, about 7 minutes. Reduce heat to medium-low, cover pot, and cook, stirring occasionally, until softened and mushrooms have released all liquid, about 20 minutes. Add chicken stock, water, and porcini mushrooms; cover and bring to simmer, then reduce heat to low and simmer until mushrooms are fully tender, about 20 minutes longer. Using an immersion blender, blend soup until smooth (or you can use a traditional blender). Stir in Madeira and cream and bring to simmer over low heat. Add lemon juice, season to taste with salt and pepper. (Can be cooled to room temperature and refrigerated up to 4 days.) If making ahead, add cream at serving time.
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Ns Najim
[email protected]This is the best mushroom soup recipe I've ever tried. It's so creamy and flavorful. I love the addition of the thyme and nutmeg. I will definitely be making this soup again and again.
Sj Shaikh
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times now and it's always a crowd-pleaser.
Intezar Khan
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the white wine, which gave the soup a nice depth of flavor.
Fakunle Ayomide
[email protected]I followed the recipe exactly and the soup turned out perfectly. It's rich, creamy, and full of flavor. I highly recommend this recipe!
hayan 142
[email protected]This soup is amazing! I made it for my family and they loved it. It's so creamy and flavorful. I will definitely be making this soup again.
Abdulhaleem Mahar
[email protected]This soup is the best mushroom soup I've ever had. It's so creamy and flavorful. I love the addition of the thyme and nutmeg. I will definitely be making this soup again and again.
Katriina Lehtinen
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were cooked perfectly and the soup was very flavorful. I'll definitely be making this again.
Nabeel minhas
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times now and it's always a crowd-pleaser.
Jam sohail Sohial
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. I especially liked the addition of the white wine, which gave the soup a nice depth of flavor.
Rana Thapa
[email protected]This soup is the perfect comfort food for a cold night. It's rich, creamy, and full of flavor. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!
jamalus dingulus
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times now and it's always a crowd-pleaser.
Devraj Chaudhary
[email protected]I followed the recipe exactly and the soup turned out perfectly. It's rich, creamy, and full of flavor. I highly recommend this recipe!
Lynora Stancil
[email protected]This soup is the best mushroom soup I've ever had. It's so creamy and flavorful. I love the addition of the thyme and nutmeg. I will definitely be making this soup again and again.
Jhop_o3 Jhop
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were cooked perfectly and the soup was very flavorful. I'll definitely be making this again.
Golden x Mahim
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times now and it's always a crowd-pleaser.
tarequl islam
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. I especially liked the addition of the white wine, which gave the soup a nice depth of flavor.
Modou Lamin
[email protected]This creamy mushroom soup is the perfect comfort food for a cold night. It's rich, creamy, and full of flavor. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!