CREAMY MEXICAN DIP
This is a great cold dip for veggies or chips. Feel free to substitute light or fat free ingredients. The creamy ingredients really cut the heat of the Salsa, so if you like yours "hot" add your favorite hot sauce to taste. Medium salsa will yield a mild tasting dip.
Provided by AshK5246
Categories Lunch/Snacks
Time 1h10m
Yield 20-30 serving(s)
Number Of Ingredients 5
Steps:
- Mix well and chill for at least 1 hour.
- Make it a day in advance for the best flavor.
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Onamika Khan
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
JC N
[email protected]This dip is the perfect party food. It's easy to make, delicious, and always a crowd-pleaser.
Chiamaka Divinefavour
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Md wysiam Md wysiam
[email protected]This dip is so versatile. I've served it with chips, crackers, and even vegetables. It's always a hit.
Fahima Ahmed
[email protected]I made this dip for my family and they loved it. It's a great recipe for a quick and easy snack or appetizer.
kiggundu Derrick
[email protected]This dip is so creamy and flavorful. I love the combination of the cream cheese, sour cream, and salsa.
Naomi Holliday
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Rob Ngcungca
[email protected]This dip is so easy to make and it's so delicious. I love that it can be made ahead of time and it's always a crowd-pleaser.
Witness cossa Lazarus
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making it again.
Pukhtons Official news
[email protected]This dip was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.