CREAMY MASHED POTATOES WITH DILL
Provided by Marian Burros
Categories easy, side dish
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Scrub the potatoes, and cook, with the garlic, in a covered pot in water that covers them for about 20 minutes, or until they are tender.
- Chop the dill, and place in a serving bowl with the buttermilk and salt.
- When the potatoes are cooked, drain and put them, with the garlic, through a food mill over the buttermilk bowl, or mash by hand in the bowl. Mix and serve.
Nutrition Facts : @context http, Calories 204, UnsaturatedFat 0 grams, Carbohydrate 44 grams, Fat 1 gram, Fiber 5 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 276 milligrams, Sugar 5 grams
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Ganesh Bindash
gb@gmail.comOverall, I thought this recipe was just okay. I've had better mashed potatoes.
MUTUGI DENIS
denism@hotmail.comI thought the dill was a bit overpowering. I would have preferred a more subtle flavor.
Evelyn Davies
d7@hotmail.co.ukI followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Samridda Sujita
s_s@yahoo.comThese mashed potatoes were a bit too bland for my taste. I think I would have liked them better with more garlic and salt.
Destiny Venegas
d-venegas1@gmail.comI've never been a fan of dill, but I decided to try this recipe anyway. I'm so glad I did! The dill flavor was subtle and really complemented the potatoes. I will definitely be making this recipe again.
Nauman Aslam
n52@hotmail.comThis recipe is a keeper! I will definitely be making these mashed potatoes again and again.
BiLaL KTK
b41@hotmail.comI made these mashed potatoes for Thanksgiving and they were a huge hit! Everyone loved the creamy texture and the dill added a nice touch of flavor.
Oluwadare aanuoluwapo
oluwadare_aanuoluwapo@aol.comBest mashed potatoes I've ever had!
Estykemy Space
s.estykemy@gmail.comThese mashed potatoes were delicious! The dill gave them a nice, fresh flavor. I will definitely be making them again.
Md Aksh
md-aksh55@gmail.comI wasn't sure how the dill would taste in mashed potatoes, but I was pleasantly surprised. It added a subtle flavor that really complemented the potatoes. I will definitely be making this recipe again.
Gamze Aksaray
gamzea@gmail.comI've tried many mashed potato recipes, but this one is by far the best. The dill adds a unique flavor that really elevates the dish. I highly recommend trying this recipe.
Zupash Shafiq
s.zupash18@gmail.comThese mashed potatoes were a hit! I made them for a family gathering and everyone raved about them. They were creamy and fluffy, with just the right amount of dill. I will definitely be making them again.