CREAMY MASHED POTATOES WITH DILL
Provided by Marian Burros
Categories easy, side dish
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Scrub the potatoes, and cook, with the garlic, in a covered pot in water that covers them for about 20 minutes, or until they are tender.
- Chop the dill, and place in a serving bowl with the buttermilk and salt.
- When the potatoes are cooked, drain and put them, with the garlic, through a food mill over the buttermilk bowl, or mash by hand in the bowl. Mix and serve.
Nutrition Facts : @context http, Calories 204, UnsaturatedFat 0 grams, Carbohydrate 44 grams, Fat 1 gram, Fiber 5 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 276 milligrams, Sugar 5 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ganesh Bindash
[email protected]Overall, I thought this recipe was just okay. I've had better mashed potatoes.
MUTUGI DENIS
[email protected]I thought the dill was a bit overpowering. I would have preferred a more subtle flavor.
Evelyn Davies
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Samridda Sujita
[email protected]These mashed potatoes were a bit too bland for my taste. I think I would have liked them better with more garlic and salt.
Destiny Venegas
[email protected]I've never been a fan of dill, but I decided to try this recipe anyway. I'm so glad I did! The dill flavor was subtle and really complemented the potatoes. I will definitely be making this recipe again.
Nauman Aslam
[email protected]This recipe is a keeper! I will definitely be making these mashed potatoes again and again.
BiLaL KTK
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge hit! Everyone loved the creamy texture and the dill added a nice touch of flavor.
Oluwadare aanuoluwapo
[email protected]Best mashed potatoes I've ever had!
Estykemy Space
[email protected]These mashed potatoes were delicious! The dill gave them a nice, fresh flavor. I will definitely be making them again.
Md Aksh
[email protected]I wasn't sure how the dill would taste in mashed potatoes, but I was pleasantly surprised. It added a subtle flavor that really complemented the potatoes. I will definitely be making this recipe again.
Gamze Aksaray
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The dill adds a unique flavor that really elevates the dish. I highly recommend trying this recipe.
Zupash Shafiq
[email protected]These mashed potatoes were a hit! I made them for a family gathering and everyone raved about them. They were creamy and fluffy, with just the right amount of dill. I will definitely be making them again.