CREAMY MASHED POTATO CASSEROLE WITH SPINACH AND FETA CHEESE
For all you potato lovers, this is a killer side dish, a must-try! Prep time includes boiling the potatoes.
Provided by Kittencalrecipezazz
Categories Potato
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook the poatoes in boiling water until very tender.
- Mash with a potato masher or a fork.
- In a large bowl, mix together the mashed potatoes with the butter, sour cream, salt and pepper.
- Set the oven to 350 degrees.
- Butter a 10 cup casserole dish.
- Wash the fresh spinach leaves (if using fresh spinach).
- Place the wet leaves in a microwave-safe dish; cover, and microwave on HIGH for 2-3 minutes, when cool, enough to handle, squeeze out all excess moisture.
- Chop coarsley, and place in a medium-size bowl; stir in the feta cheese and the garlic.
- Stir the spinach mixture into the potatoes.
- Spoon the mixture into the prepared baking dish (swirling the top slightly to design).
- Sprinkle with the grated Parmesan cheese.
- Bake, uncovered in the center of the oven at 350 degrees about 40-50 minutes, or until the top is golden.
Nutrition Facts : Calories 571.7, Fat 23.6, SaturatedFat 15.3, Cholesterol 74.7, Sodium 787.8, Carbohydrate 72.2, Fiber 9.9, Sugar 5.6, Protein 20.9
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Dare Pac
[email protected]This is the best mashed potato casserole I've ever had! The spinach and feta cheese add a delicious and unique flavor. I will definitely be making this again.
Aj Rifatul
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's the perfect dish for a potluck or holiday gathering.
Mhammad Mhammad
[email protected]This recipe is a keeper! It's going to be a regular in my dinner rotation.
Shawn Turnbill
[email protected]I'm not a fan of spinach, but I loved this casserole. The feta cheese and potatoes really balanced out the flavor of the spinach.
Babar Zulfiqar
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's creamy, cheesy, and packed with flavor. I love serving it with roasted chicken or salmon.
Sania Khokhar
[email protected]This casserole is delicious and easy to make. I love that I can use frozen spinach and feta cheese. It's a great way to get my kids to eat their vegetables.
Morioum Akter
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's the perfect dish for a potluck or holiday gathering.
Hugh Mungas
[email protected]This recipe is a keeper! It's going to be a regular in my dinner rotation.
Devan Whitfield
[email protected]I'm not a big fan of spinach, but I loved this casserole. The feta cheese and potatoes really balanced out the flavor of the spinach.
Esther Davila
[email protected]This casserole is the perfect comfort food. It's creamy, cheesy, and packed with flavor. I love serving it with roasted chicken or salmon.
Kivuva Shadrack
[email protected]So easy and delicious! I love that I can use frozen spinach for this recipe. It's a great way to get my kids to eat their veggies.
Jennifer Lopez
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Victory Paschal
[email protected]This creamy mashed potato casserole was a hit with my family! The spinach and feta cheese added a delicious and unique flavor that we all loved. The casserole was also very easy to make, and it reheated well the next day.