CREAMY MANGO JELLY FOR DIETERS
Low fat dessert that is suitable for diabetics if you use diet jelly - recipe torn from an Australian Table magazine I think
Provided by katew
Categories Gelatin
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine jelly crystals and boiling water.
- Stir till crystals have dissolved.
- Add 1/2 cup cold water and stir to combine.
- Refrigerate for 30 minutes till chilled.
- Add yoghurt to jelly and whisk till smooth.
- Place in serving dishes.
- Place in fridge for 3-4 hours.
- Serve with fruit.
Nutrition Facts : Calories 42.1, Sodium 184.4, Carbohydrate 17, Protein 3.3
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Luckson Njima
[email protected]This jelly is a must-try for any dieter.
Ginger Devore
[email protected]I highly recommend this jelly to anyone who loves mango.
Jody Baker
[email protected]This jelly is so easy to make, even for beginners.
md mausd rana
[email protected]This jelly is the perfect summer treat.
Akash Kumar
[email protected]This jelly is so refreshing.
Albina Sabijon
[email protected]This jelly is the perfect balance of sweet and tart.
Coco Fitzallen
[email protected]I love the creamy texture of this jelly.
Daniel Gray
[email protected]This jelly is a great way to get your daily dose of fruit.
Oman J
[email protected]I'm definitely going to be making this jelly again and again.
Irfan Nafri
[email protected]This jelly is so versatile. You can serve it on toast, crackers, or even just by itself.
Maira Jutt
[email protected]I love that this jelly is made with fresh mangoes. It gives it such a bright and vibrant flavor.
ilay Q han
[email protected]This jelly is the perfect way to use up ripe mangoes.
izzy hardie
[email protected]I'm not usually a fan of mango, but I really enjoyed this jelly. It was light and refreshing.
Ashley Downes
[email protected]I made this jelly for a party and it was a huge hit! Everyone loved it.
Ian Njuguna
[email protected]This jelly is perfect for dieters. It's low in calories and sugar, but it's still satisfyingly sweet and creamy.
Katleho Tshabalala
[email protected]I love the combination of mango and cream cheese. The flavors go together so well.
chjunaid ashraf
[email protected]This jelly was so easy to make! I was able to whip it up in no time, and it turned out perfectly. I'm definitely going to be making this again.
Agyei Emmanuel Kwabena
[email protected]I've tried many different mango jelly recipes, but this one is by far the best. The addition of cream cheese gives it a richness and creaminess that I've never experienced in a mango jelly before.
exclipse
[email protected]This creamy mango jelly was an absolute delight! The texture was smooth and creamy, and the mango flavor was perfectly balanced – not too sweet, not too tart. It was the perfect treat for a hot summer day.