CREAMY LOADED POTATO CHOWDER
I took several ideas from different recipes I found, and added some of my own magic and came up with this OMG DELICIOUS soup! It's very creamy, chunky, flavorful AND filling!
Provided by Robin Grover
Categories Other Soups
Time 1h15m
Number Of Ingredients 15
Steps:
- 1. Dice potatoes into small bite sized cubes, set aside.
- 2. In a large pot, over med heat, melt both sticks of butter. Add garlic, onion & carrots. Saute 5-7 min, until tender. Wisk in flour, cook another 2 minutes stirring constantly until well blended.
- 3. Slowly add hot milk with disolved chicken stock, stirring until blended.
- 4. Add potatoes & 3 cups of milk. Cook over med-low heat approx 20-30 min, until potatoes are soft, stirring often.
- 5. In a med skillet, heat olive oil. Add corn, bacon, salt & pepper. Saute over med heat approx 10 minutes.
- 6. When potatoes are fork-tender, add corn & bacon mixture, and 2 cups heavy cream. Reduce heat to low, continue heating, stirring often for another 10 min.
- 7. Top individual bowls with shredded cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hantee Yt
[email protected]This soup was delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again.
Nelius Macharia
[email protected]This was a great recipe! The soup was thick and creamy, and the flavors were perfect. I will definitely be making this again.
Jeremy Stringham
[email protected]This chowder was so easy to make and it turned out so delicious! I used russet potatoes and they cooked perfectly in the broth. The bacon and cheese added a nice touch of richness and flavor. I will definitely be making this again!
Md. Naim Islam
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Mike Tin
[email protected]This soup was amazing! I loved the creamy texture and the flavorful broth. I will definitely be making this again.
TEAM DG GAMER
[email protected]This chowder was easy to make and very flavorful. I used a combination of russet and Yukon Gold potatoes, and they cooked perfectly. The bacon and cheese added a nice touch of richness and flavor. I will definitely be making this again!
Babirye Aisha
[email protected]I followed the recipe exactly and the soup turned out great! I will definitely be making this again. Thanks for sharing!
Rohullah Khan
[email protected]This soup was just what I was looking for on a cold night. It was creamy, flavorful, and filling. I especially liked the addition of bacon and cheese.
Daniel Ejima
[email protected]This chowder was so easy to make and it turned out so delicious! I used russet potatoes and they cooked perfectly in the broth. The bacon and cheese added a nice touch of richness and flavor. I will definitely be making this again!
Rolly Perez
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the creamy texture and the flavorful broth. I will definitely be making this again.
Manozz Bishwakarma
[email protected]This potato chowder was creamy, hearty, and packed with flavor! I loved the addition of bacon and cheese, and the potatoes were cooked perfectly. I would definitely recommend this recipe to anyone looking for a comforting and delicious soup.